Take your dinner game to the next level with this Spinach Artichoke Stuffed Chicken recipe! Cream cheese, Mozzarella, artichoke hearts, and spinach are mixed together, stuffed into a butterflied chicken breast, and then pan-seared and baked in the oven. They’re easy enough for a quick weeknight dinner, or fancy enough to serve for a holiday party!

RECIPE: https://www.evolvingtable.com/spinach-artichoke-stuffed-chicken-breasts-2/

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The first time I posted this recipe 5 years ago I couldn’t believe the reaction it got but then again we are taking everyone’s favorite party dip and stuffing it into chicken breast s and drained frozen spinach gets mixed together with cream cheese Mozzarella artichoke carts and a few other

Seasonings it’s then stuffed into butterflied chicken breast seared on a skillet to get a Golden Crust and baked in the oven until it’s deliciously juicy and Tinder com it spinach and I’ll DM you a link to the full recipe

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