Learn how to make the most delicious Turkish Lentil Soup with this easy-to-follow recipe! In just 30 minutes, you can have a steaming bowl of flavorful lentil soup that will satisfy your taste buds and warm your soul.
This traditional Turkish Red Lentil Soup is packed with nutrients and bursting with rich flavors that will transport you straight to the streets of Istanbul.
Made with simple ingredients, this Turkish Lentil Soup recipe is perfect for those busy weeknights when you want a hearty and comforting meal without spending hours in the kitchen.
Red lentils, onions, carrots, garlic, and a blend of aromatic spices come together to create a bowl of soup that is both healthy and delicious.
Ingredients:
– 1 cup red lentils, rinsed
– 1 onion, chopped
– 2 cloves of garlic, minced
– 2 carrots, diced
– 2 tomatoes, diced
– 1 tablespoon tomato paste
– 1 teaspoon ground cumin
– 1 teaspoon paprika
– 4 cups vegetable broth
– 2 tablespoons olive oil
– Salt and pepper, to taste
– Fresh parsley, for garnish
– Lemon wedges, for serving
Instructions:
1. In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until the onion is translucent.
2. Add the diced carrots and cook for a few minutes until they start to soften.
3. Stir in the tomato paste, ground cumin, and paprika. Cook for another minute to release the flavors.
4. Add the rinsed red lentils and diced tomatoes to the pot. Stir everything together.
5. Pour in the vegetable broth and season with salt and pepper to taste. Bring the soup to a boil.
6. Reduce the heat to low and let the soup simmer for about 30 minutes, or until the lentils are tender and cooked through.
7. Once the lentils are fully cooked, use an immersion blender or a regular blender to blend the soup until smooth and creamy. If using a regular blender, blend in batches and be cautious of the hot liquid.
8. Taste the soup and adjust the seasoning if needed.
9. Serve the Turkish red lentil soup hot, garnished with fresh parsley and accompanied by lemon wedges for squeezing on top.
10. Enjoy your delicious Turkish Lentil Soup!
Note: This recipe can be easily customized by adding additional vegetables such as potatoes or spinach.
https://en.wikipedia.org/wiki/Lentil_soup
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