A quick 10-minute lunch/dinner recipe and an escape from the regular dine.
Ingredients:
1. Couscous (1 cup – boiled with 1&1/2 cup water and added a table spoon of butter)
2. Seasoning: Olive oil, rock salt, italian seasoning, pepper
3. Toppings: onion, green onion, cilantro, tomato, avocado, chilli, lemon/lime
Hello Foodies so today for our lunch I’m preparing costus a PRL costus dosted Israeli style pasta you can either cook uh roast it in a tablespoon of butter and then add some oil water on it or you can either just boil it on water and add some tablespoon of
Butter um I’ve added some pink salmon for the protein Source I like fish and and also a lot of protein on my diet so I’m adding a lot um these are some of the other ingredients that I’ll be garnishing the costos with these are onions some green
Onions chili peers cuz I love spiciness on my food and some cilantro tomatoes diced tomatoes and some avocado so I’ll be keeping some lime for the sory test let’s add some olive oil on it fat usually enhance the taste of the food so I’m adding a little bit more of olive
Oil and some Italian seasoning cuz I’m preparing salad so I’m adding a little bit of Italian seasoning and a little bit of paper on it ooh okay that’s pretty much it so you can prepare Costco salad to replace your regular rice for lunch or for dinner as
An Asian typically we used to have rice twice a day so this is a escape from my regular rice meals and also you can prepare it within 10 minutes and it’s a healthy lunch how do you like it Angela um this is the first time I have ever tried it really
Yeah it’s a rich in flavor and most probably I will try this for my lawn yeah thank you okay you’re welcome