Join me in the kitchen as we whip up a delicious Creamy Cajun Turkey Fettuccine Alfredo!
⬇️⬇️⬇️RECIPE⬇️⬇️⬇️
INGREDIENTS (affiliate):
➣ 1 lb Тurkey Breast: https://amzn.to/3S82uxN
➣ 1 tsp Cajun Seasoning: https://a.co/d/0MFmuc8
➣ ½ Red Bell Pepper: https://amzn.to/3NSXWJ3
➣ ½ Green Bell Pepper: https://amzn.to/3S5Us8j
➣ ½ Onion: https://amzn.to/3tzy8uC
➣ 6 oz mushrooms, sliced: https://amzn.to/3vvBWxh
➣ ⅓ cup parsley: https://amzn.to/48lcsBl
➣ 2 tbsp Olive oil: https://amzn.to/3ROMPlg
➣ 2 tbsp butter: https://amzn.to/3NQjCWf
➣ 1 tsp Garlic Powder: https://amzn.to/3H8DQXp
➣ 1 tsp Onion Powder: https://amzn.to/3H7PTUR
➣ 1 tsp Paprika: https://amzn.to/4aHQ7Qa
➣ ½ tsp cayenne pepper: https://amzn.to/48jaGAX
➣ 1 tsp thyme: https://amzn.to/47oVbWN
➣ 1/3 cup dry white wine: https://amzn.to/3NPwkV6
➣ 2 cup chicken broth: https://amzn.to/3tGTzK8
➣ 1/2 cup sour cream: https://amzn.to/3S3ThX9
➣ 16 Ounce Fettuccine: https://amzn.to/3vsHcC8
➣ 2 tbsp Parmesan cheese: https://amzn.to/4909e6v
Instructions:
Start by boiling 16 ounces of fettuccine until al dente.
Cut 1 lb of turkey breast into bite-sized pieces and coat them with 1 tsp of Cajun Seasoning.
In a skillet, heat 2 tbsp of olive oil and sauté the seasoned turkey until golden. Set aside.
In the same skillet, add 2 tbsp of butter and sauté half a chopped onion, sliced red and green bell peppers, and 6 oz of sliced mushrooms.
Season with 1 tsp each of garlic powder, onion powder, paprika, 1/2 tsp cayenne pepper, and 1 tsp thyme. Add salt to taste. Pour in 1/3 cup of white wine, 2 cups of chicken broth, and 1/2 cup of heavy cream. Simmer on medium heat for 15-20 minutes.
Combine the cooked turkey, chopped parsley, and al dente fettuccine in the skillet.
Mix everything together, then plate the dish and garnish with Parmesan cheese.
Get ready for a flavor explosion that’s sure to impress your taste buds! Enjoy!
⭐️ITEMS IN THIS VIDEO (affiliate):
➣ My favorite Skillet: https://amzn.to/48C6tb9
➣ Knife set: https://amzn.to/3vkq8hA
➣ Cutting board: https://amzn.to/3HbodhG
➣ Aluminum foil: https://amzn.to/41HYjvH
➣ Steel tongs: https://amzn.to/47rtqwC
➣ Colander: https://amzn.to/48I8yCA
➣ Parmesan grater: https://amzn.to/48kThYy
ALWAYS IN MY KITCHEN (affiliate):
➣ Black gloves: https://amzn.to/3TJjFH7
➣ My favorite Skillet: https://amzn.to/48C6tb9
➣ Knife set: https://amzn.to/3vkq8hA
➣ Cutting board: https://amzn.to/41HhzcN
➣ Stand mixer: https://amzn.to/48EYvxR
➣ Skillet set: https://amzn.to/3NPdYmZ
➣ Blender: https://amzn.to/41IpzKz
➣ Glass bowls: https://amzn.to/41MZytw
➣ Dinnerware set: https://amzn.to/47hEnAY
➣ Kitchen scale: https://amzn.to/3tFcd50
➣ Glass storage containers: https://amzn.to/4aUe4Uy
➣ Steel tongs: https://amzn.to/47rtqwC
➣ Peeler set: https://amzn.to/41MVWHN
➣ Electric Salt & Pepper Grinder Set: https://amzn.to/48HSu3G
I create these videos to share recipes that I love, and my family and friends adore! I want to help you make each day flavorful and demonstrate that anyone can easily and joyfully cook their favorite recipes in their own kitchen, maintaining a balanced and diverse diet.
Share your thoughts on my recipes in the comments, and be sure to let me know which recipes you’d like me to prepare for you next!