Fried okra is a truly delicious side dish. It seems no matter the time of year, whether it be frozen or fresh, okra always adds that “fresh from the garden” taste to any meal.  Around these parts, you can find it pre-breaded in the freezer section and some places even sell cups of it hot alongside chicken nuggets and such at lunch. Although I have no complaint if I am getting okra (no matter how it is prepared), my all time favorite form of okra is prepared at home, with this recipe.

Recipe: https://www.southernplate.com/fried-okra-recipe/

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  1. Please have audio description if you’re not going to talk in the video. I’m blind and love your videos but don’t understand them when you don’t talk

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