Epic Cobb Salad with Blackened Chicken

This epic high-protein Cobb Salad with mouthwatering blackened chicken will up the game of your regular salad rotation! INGREDIENTS BELOW👇
🖨 Recipe: https://www.laurafuentes.com/chicken-cobb-salad/
🥗 Vinaigrette Recipe: https://www.laurafuentes.com/red-wine-vinaigrette/
🚨FREE MEAL PLAN THIS WEEK: http://bit.ly/ExclusiveMP

Watch more recipe videos:
HOW TO CUT LETTUCE: https://youtu.be/qZW3nUrevhw?si=s7_MAxVQD9boYvV1
MICROWAVE BACON: https://youtu.be/2YDnaZEfE_k?si=0dDBkYjmiewlA5Uj
RED WINE VINAIGRETTE: https://youtu.be/HS9Nh7kn6c0
BLACKENED CHICKEN RECIPE: https://youtu.be/KAJQCHZW_wg?si=G3bf5NAtEJuX-BvI
MORE VIDEOS WITH BLACKENED CHICKEN:

📝 INGREDIENTS
Yield: 4 servings
2 chicken breasts
1 ½ teaspoons blackened seasoning
1 tablespoon butter or olive oil
1 large head of romaine, washed and chopped
2 hard-boiled eggs, sliced into rounds or wedges
1 avocado, sliced
1 small cucumber, thinly sliced
1 cup cherry tomatoes, halved
1 shallot, sliced (or ¼ cup red onions)
⅓ cup blue cheese crumbles
4 slices of bacon, cooked and crumbled
⅓ cup Red Wine Vinaigrette

#salad #saladrecipe #salads

Follow me everywhere!
→ My Cookbooks on Amazon: http://bit.ly/LauraFuentesBooks
→ More School Lunches: https://momables.com
→ Healthier Family Meals: https://laurafuentes.com
→ Instagram: https://instagram.com/momables
→ Facebook: https://fb.com/momables
CHAPTERS:
0:00 Chicken Cobb Salad
0:22 Chop up the lettuce
0:44 English cucumbers
0:51 Cherry tomatoes
0:57 Hard boiled eggs
1:06 Coarsely chopped bacon
1:13 Shallots or onions
1:25 The blackened chicken
1:47 Avocado
2:06 Blue cheese
2:14 Red Wine vinaigrette
2:27 The finished salad

Learn to cook delicious family-friendly recipes in under 5 minutes!

Hi, I’m Laura, for years I struggled with eating healthier meals consistently with my family & packing school lunches. I launched my websites in 2010 to share practical recipes that are perfect for school lunches & family dinners. From simple bento-style lunches to no-cook ideas, wraps, sandwiches, & hot thermos lunches, your lunch packing dilemmas are covered on https://momables.com

If family dinners are a struggle videos on this channel will help you get a meal on the table quickly with ingredients you have on hand which you’ll find on https://laurafuentes.com

Subscribe for school lunch ideas, packing tips plus simple & delicious dinners you can make on the busiest of weeknights. Stay tuned for epic pancakes & breakfast ideas that your family will love

Let’s create delicious, nutritious, & time-saving meals together. Find all 5 of my cookbooks on here http://bit.ly/LaurasCookbooks

Contact: info@momables.com

– This cobb salad is topped with mouthwatering blackened chicken. It is going to become a new favorite and up your salad game. Other than this epic blackened chicken, everything else is your classic ingredients from cob salad, plus my incredible vinegarette, which I’m also going to link in the description box for you.

So if you’re into homemade dressings that take like two minutes, make sure to make that. So the first thing I’m going to do, I am going to chop up my romaine lettuce, which I’ve already washed before this video, so you can get to your salad a lot quicker.

Now whether you build this cobb salad for one or four people, this is epic because a cob salad has hard-boiled eggs, tomatoes, crispy bacon. Hold up, I’m getting ahead of myself. Let’s continue making it. I’m also chopping up some crispy cucumber because it’s juicy. These English cucumbers are delicious. Also, cherry tomatoes,

You can put them whole on top or in half. I personally like them slice in half. What would a cobb salad be without a hard boiled egg? Let’s cut this guy in half. Let’s make some room on the board and put these guys on the salad.

I’m going to coarsely chop up this bacon that I cooked in the microwave, which if you’ve never done it before, I’ll link that video for you right below. Now I’m giong to add a shallot to my Cobb Salad. Shallots and onions are cousins. I just happen to have a shallot around.

It’s milder than red onions. But if you like red onion on your salads, go ahead and do that. Now, this blackened chicken is simply incredible. I cooked it on another video, which I’m going to leave the recipe and the link to that below, it’ll be the tastiest chicken you’ll ever make.

So I’m simply going to slice it. You can make an entire pan just like I did here, and have it in the fridge for when you make your salads throughout the week. It adds tons of flavor and lots of protein. I’m going to add some avocado to this salad.

Doesn’t cost extra in this video. Check it out. Does it make your day when you slice an avocado in half and it’s epic and ready to eat? It does make my day. Let me know in the comments what your experiences with avocados is, because sometimes it can be good, sometimes it’s not.

So bueno. And of course, I’m also going to add some blue cheese to this Cobb salad because I love blue cheese. And last but not least, is this red wine vinaigrette, which I keep in my fridge. It takes two minutes to make

And when I want it, I just grab it, give it a good shake, and it lasts up to a week. So it definitely is worth making your own salad dressing. Let’s drizzle it over the top. And that is how I make the most incredible cob salad

With blackened chicken, which I’m going to leave everything you need below in the description box so you can have epic salads too. See you next time.