How to make Baba Ganoush! #Shorts #ChefsDoor #Halal #Shawarma #Arab #Food #Cairo #Mississauga

21 Comments

1. 

   @shithole1237 4 months ago

   هذا متبل ياطعمية

2. 

   @kach_music 4 months ago

   Aubergine Tartare 👨🏻‍🍳

3. 

   @yunitadawir1241 4 months ago

   Salammm . From Indonesia

4. 

   @MsEternalpeace 4 months ago

   Grill the egg plants and smash them.
   Add Tahini, yogurt, cumin powder, black pepper, lemon, salt, fresh garlic, little water. Mix all together, add come ice to make it creamier. Then add grilled egg plant. Mix and serve garnished with olive oil, tomatoes, lemon, pomegranate seeds etc.

5. 

   @shaneblank5837 4 months ago

   The African magician

6. 

   @nadiasualeh6014 4 months ago

   👍

7. 

   @Queduilm 4 months ago

   🇩🇿🇩🇿

8. 

   @jonathanhilane5064 4 months ago

   ❤️ from Lebanon 🇱🇧

9. 

   @cheftuck4126 4 months ago

   How about hawoshi from Alexandria

10. 

    @user-io1yn6ip9y 4 months ago

    🇮🇱🇮🇱🇮🇱🇮🇱🇮🇱🇮🇱🇮🇱🇮🇱🇮🇱🇮🇱🇮🇱🇮🇱🇮🇱🇮🇱🇮🇱

11. 

    @madianantar7842 4 months ago

    This looks disgusting 😋

12. 

    @AMER08 4 months ago

    مش منك من زيت القير اللي حاطه

13. 

    @yousukatapex 4 months ago

    Remember my friend when i was a kid invited to me into there home and his mom made a full course meal i wished i could taste her cooking again. For my friends in egypt you have my respect. Btw im mexican lol.

14. 

    @rataasda 4 months ago

    Grettings from Chile 🇨🇱

15. 

    @puma2520 4 months ago

    Amazing sir your profomence plz do kunafa for us

16. 

    @hommeboy 4 months ago

    Egyptian magician

17. 

    @khrawkupar 4 months ago

    Soh baingon iong khleh😂

18. 

    @MEEZAN5299 4 months ago

    It's Baigan Bharta in My Country 🇮🇳 but its slightly different (we don't use yoghurt)

19. 

    @OOOkakuzuOOO 4 months ago

    that’s actually really cool, thanks

20. 

    @Catly1345 4 months ago

    I love watching your videos 🇵🇭

21. 

    @m.d7431 4 months ago

    "Salata de Vinete " but is different, you have to let the Egg Plant to rest dripp the bitter juice cut onion some will make it with Mayonnaise after but some don't we use sunflower oil, it taste very good