Edamame Pasta Tossed In Olive Oil Recipe #easyrecipe #vegan #cleaneating #healthy #delicious #viral

I’m cooking edamame pasta tossed with olive oil, onions, fresh garlic, and red roasted peppers.

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Good morning guys welcome back to my channel it’s your boy sticks in charge you guys today is Monday my off day I got up I IR my jeans that I washed from the last two washes that I did so I just got through ironing my jeans I put the

Ironing board back up I have the iron on my bathroom counter hold on it’s cooling off so my iron is here so I just jumped the water out I need that to cool down first before I store it back in my Ling closet and there’s the iron water cup

Upside down so that you know the excess water can drain out out of it always leave it upside down cuz I store it dry and then here are the jeans right here one pair and the rest are right there so let me hang these back in

The closet and I’ll be right back all right okay why is the TV so loud so guys this morning what I’m doing here is I’m making my unsweetened tea let me show you don’t lie so I got two of the large tea bags everybody sorry I put two of these okay in this

Picture and I’m going to put two in this picture when I’m ready so now what I’m going to do is I’m going to take Mar hold on hold on guys okay so what I’m do y’all I’mma hold the tea bags like so and pour the hot water here like halfway

That’s how I do mine and then what I’m going to do is I’m going to keep you know dipping the tea bag into the hot water I’ll do this for like like 5 minutes you all that’s what I do and then I’mma take two more teab bags for the other

Picture so two teab bags going to go in this picture can you see it I’m just going to drop it in just like this guys I love unsweetened tea okay so let me get the um second water boiling and then I’ll be right back it’s nonalcoholic SM SMY my pants well

Good you guys I came down here to check my work laptop I have to approve um some documents this week when it’s ready so I’m going to go ahead and dust this glass table and my dining room dining room table and then I’m going dust all the

Wooden furniture by the way I put my dishes up this morning that I washed yesterday so that’s done so I’m happy about that guys that Library I hate cleaning my library cuz it’s so much junk back there so let me continue on with dusting and I

Will get back on the camera a little later all right so get out that bed enjoy your day bye okay everybody today is my off day and I decided to get up and make me something to eat even though I’m off today I am going to attend a meeting at noon today

Okay so what I’m making you all I’m making my Edie mommy pasta dish hold on let me show you I’m making make sure my address is not in here okay it’s not I’m making my Eddie momy p dish pasta dish okay I should do up here Ed M spaghetti

Okay and what I’m going to do is I’m going to boil I’m going to drop it in this water and boil it it for like 3 to 4 minutes and then I’m going to drain it and then set the pasta to the side and then in the same pot I’m going to take

The olive oil and sauté all these onions the garlic I got a lot of garlic you all and some crushed red peppers and then once I finished sautéing those in the pot I’m going to put the pasta back in the pot and just toss it so I’m going to show you all the

Steps so stay tuned so if you’re interested in watching this video on how I make my pasta dish vegan pasta dish please continue watching this video all right okay guys this is what the pasta looks like okay let put over here let me scoot this back

Sorry so this is what the pasta looks like so I’mma cook it between three once the water comes to boil I’m going to drop this in the water I’m going to turn the pan down so it can simmer for like 3 to 5 minutes put the lid on and then I’m

Going to drain it and then I’ll show you that next step okay so the water is just about to boil and once it boils I’m going to drop this in so I’ll show you all right okay guys guys the water is boiling so I’m going to take some of this

Pasta I’m going to pour take some of this okay and just jump it in here unfortunately have to use my hands cuz it’s it’s hard to come out of here making quite a bit so CU I’m starving by the way do I did not season the water it’s just plain top water

Everybody okay do not season the water cuz that should do it I’m going to let this boil for like 3 to 5 minutes I’m going to turn the pot down oops it’s on low and then I’m going to cover and let it simmer for 3 to 5 minutes

Okay so once this is done I’ll come back on camera now I’m just giving the noodles a a stir everybody just make sure that you know everything is submerged in the water don’t worry these noodles do not stick together together like regular pasta so it should be fine all right oh by the

Way I’m also adding roasted red bell peppers to my dish everybody okay again this is a vegan dish all right okay guys I’m going to see if this pasta is ready enough for me just take one strand out oh yeah it’s ready so let me drain this pasta in my

Calender I’ll be right back okay everybody here is the Edam Mame pasta in the colander draining so I’m going to add this back to the pot once I finished sautéing the garlic the onions and the roasted red peppers and the crushed red peppers in olive oil okay hold on I’ll be right

Back okay I am back so what I did was I took the pot I rinsed it out very very good and I took a paper towel and I Dred it out to make sure it’s nice nice and dry so I’m getting the pan heated up now

So that I can sauté the onions first and then once I get the onions to the consistency that I like I’m going to drop in the garlic is my C why is m is that better hold on feel like my camera is crooked hold on guys oh there we

Go sorry about that so the pan should be hot now you guys you’re going to put a generous amount of olive oil because remember this is the sauce that’s going on top the pasta so do not be afraid of the olive oil okay then we’re going to add the

Onions so let’s drop in the onions okay so that’s all of the onions I just turn to pot off I had to pot on medium should have been on high remember when I salting my vegetables everybody I always put black pepper okay black pepper I love pepper and I’m using the Mediterranean Salt

Okay not a lot of salt and then on the ex got my crushed red peppers everybody I like to sauté these also with my vegetables okay let’s move it Around you guys it’s a good dish I’mma add the um the roasted red bell pepper um when I drop the garlic in here cuz I don’t want that to get too mushy gosh these onions smell so good with these seasonings I’m here to tell you though this is so good

Yeah if you don’t like spice you can leave the squash red peppers out you guys know I love spice so that’s why it’s in here I’mma cook my onions kind of well done because I love like hard cooked onions everybody I love it let me use the toms

Hold on I’m going to use these right here instead of using this For so try this dish I think you’re going to like it you can also add um some fresh broccoli to this you all you add all kinds of stuff to this dish I’m just giveing you the base on what I do Okay okay that’s kind of let me fried the onions a little bit harder again you fry it to your liking okay make sure the pan is dry though cuz oil and water they do not mix let’s drop in the garlic you guys I love garlic because the garlic keep the vampires away from

You and so far I have not been bit yet so put a lot of garlic in here especially on Halloween keep those blood thirsty bats out of your life out of your house I want all my garlic okay move this around the reason um I said it wrong you

Want to add the um roasted red pepper to this dish once you add the pasta to this dish okay and all I’m doing is going to heat the roast the rad Peppers up guys this smells so good like I said hopefully you would try this dish out hopefully you’ll like

It okay I’mma add more olive oil you all when I add the um the pasta to this dish okay so make sure you keep this onions and garlic moving around otherwise you’re going to burn it okay at this step I’m going turn the pan down to medium

Okay between a um a low um a low high let’s drop in the pasta so here’s the pasta and again you do it according to your taste how you want to season it and so forth all right so let’s put that back in the sink let’s toss all this

Around I’m going add more olive oil remember the olive oil is my sauce now I’m going to add in the peppers already drained it everybody add these Peppers to it it’s so good and you turn that pot down though the grease won’t Splash that much especially since you add that liquid you

Know to the pot just give it a good toss I’m going turn down to a low now this does not mix like regular pasta everybody this pasta doesn’t mix like that I’m going to tell you guys this is good like I said if I had broccoli you can add shrimp to this

Chicken whatever you want to add okay whatever you want to add I’m going turn the pond off I don’t want to overcook the pasta so let’s go and put this on my plate all right so meet me on the Allen all right guys it’s time to

Dump I’m going dump all this on my plate and I’m going to tear this up get all that goodness out of here yall get it all out let me grab a spoon you all hold on I think a spoon will be much easier get all that stuff out of

Here guys you got to try this dish be creative with your food you can add tomatoes to this you all um like I said with pasta there’s so many things you can do now with this pasta I have not tried it yet I have not

Made a pasta salad you know a cold pasta salad I can’t see how that would work with this cuz the pasta doesn’t hold up that well like regular pasta so this is hot me PL it make it look real neat guys I’m going to tear this up I’m

Going to hit it with some more black pepper all right I’m going to to it with some fresh black pepper cuz I love pepper okay and while we at it let’s add some more crushed red peppers on top so there you have it hold on let me take off the tripod so

That you can see it okay guys so here is the Edie Mame pasta with onions fresh garlic and roasted red peppers and crushed red peppers all tossed in olive oil okay so that’s how it looks so here it is this my thumbnail hold up all right guys I just did my

Thumbnail now I’m going to walk downstairs and mukbanger for you all all right so if you are interested in making this recipe please do so don’t forget to like comment and share and subscribe to my channel and remember mind your own damn business keep folk out to business

And stop all that damn gossiping not good not cute hope to see you all in my next video Deuces I’m out of here have a good Monday bye