You’ve never had sprouts this good until you’ve tried these Bacon Balsamic Brussels Sprouts – crispy, tender, and PACKED with flavor! Simply trim the sprouts, toss them in a sweetened balsamic glaze, and then roast them on a sheet pan with bacon until it’s all perfectly caramelized. This impressive side dish is perfect for a weeknight meal or a holiday feast.
RECIPE: https://www.evolvingtable.com/balsamic-bacon-brussel-sprouts/
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