Deviled eggs are a classic appetizer that has been enjoyed for centuries. These delicious treats are made from boiled eggs that are cut in half, with the yolks being removed and mixed with various ingredients to create a flavorful filling.

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INGREDIENTS:
6 large eggs
2 tbsp mayonnaise
1 tsp sour cream
1 slice ham, minced
1 tsp dijon mustard
1 tsp garlic paste
½ small lemon juice
1 stalk spring onion, finely chopped
salt to taste
paprika

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20 Comments

  1. I love deviled eggs! Thank you dear friend for your very tasty and fantastic recipe! Happy weekend, stay safe and all the best! LIKE 98🙏🙏🤩🌺

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