Reese’s Peanut Butter Cup Cake | Becky’s Workbench Ep12

Becky, one of the Cake Boss’s favorite decorators, loves Reese’s Peanut Butter Cups so much that she decided to make a Reese’s cake! Watch now to see her decorate this amazing, delicious, chocolatey cake.

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Starring Rebecca Blaso with Jessica Bacchus
Executive Producer: Art Edwards
Produced by Cakehouse Media
Producer: Andy Mills
Camera: Charlie Hudson & Andy Mills
Editor: Andy Mills
Music: Artlist.io
2020

Contact: andrew@cakehousemedia.com

Hey everybody today we’re gonna be making a Reese’s peanut butter cupcake not a cupcake but an actual cake with Reese’s peanut butter cups in it and on it and I’m so excited because Reese’s peanut butter cups are my favorite candy in the whole entire world so the cake is

Going to be filled with Reese’s peanut butter cups so we have peanut butter flavor we have chocolate cake we’ve got chocolate ganache we have some chocolate sprinkles that’ll give a little bit of crunch but the flavors all really go well together I already have all of my

Ingredients all off to the side so I’m pretty much just gonna assemble this cake in front of you and this is easy to do at home and you can watch along as we do it or you can just sit home on your couch and eat Reese’s peanut butter cups

Wow we make this by first I have my cake board and I have my peanut butter icing which is I just mixed peanut butter with Swiss buttercream I’m going to put a little bit on board so that the cake sticks and I have ten inch round chocolate sponge and we’re just gonna

Fill each layer with some of this peanut butter buttercream okay so now that we have the cake filled I’m going to ice the outside with the peanut butter icing Okay now that we have the ganache and warmed up I’m going to cover the top I’m just gonna put this cake in the fridge for a minute just so the ganache cools up so when I put my dollops on top they don’t slide off now I’m going to take

The same peanut butter icing and I’m gonna put some dollops all around the top and now we can put a border on here now for the best part of this entire cake the only reason I’m actually made this cake was for the Reese’s peanut butter cups that we’re gonna put on top

Of it so I have a bunch here and what I’m gonna do is cut these in half I’m gonna take some more of these Reese’s and I’m just gonna chop them up and then we’re gonna just kind of sprinkle them all over the top a little bit and then for the border Okay so the this whole time I’ve just been waiting for this moment when we could cut into this cake and eat it so I had to share the wealth here because we’re just gonna come in because I heard here you also like Reese’s Peanut Butter I love them I love them so much

Chocolate cake and then we have peanut butter Swiss I like these little peanut butter crumbly one two three four layers of buttercream one two three one two three layers about a cream one two three four layers of cakes can I eat it already are you ready I would also get the top has

Ganache mm-hmm you made a mess That’s really good how did you wait on it not gonna tell you about should we feed each other like we were get it we just got switch Thank you guys for watching thank you just for coming in here and with me make sure you guys like comment and subscribe and we’ll see you next time