How To Make Blueberry Lemon Iced Tea With Recipe & Directions

Recipe Ingredients:
1 cup Naturipe® Blueberries
6 Tea bags
4 cups Water
3 Tbsp honey
Lemon juice , from 2 lemons
Ice cubes
For Garnish
Lemon , sliced and mint to garnish
Naturipe® Blueberries
Mint

Recipe Directions:

In a large saucepan or teapot, heat 4 cups of water until right before a boil (if water boils just let it cool off for a minute before continuing )
Add 6 tea bags to a covered teapot or covered saucepan and let steep for 3 minutes. Remove and discard teabags. Try not to squeeze tea bags when removing. Let the tea cool.

In a medium saucepan, add blueberries, lemon juice, honey and 1 cup of water on medium-high heat. Bring to a boil. Once boiling, reduce heat to medium and simmer for about 8 minutes. Remove from heat.
Place a sieve over a large bowl and carefully pour the blueberry mixture into the sieve so that the juice flows into the bowl but the blueberries are separated.

Pour cool steeped tea into a large jug and add in blueberry juice mixture. Refrigerate for 1 hour to cool the liquid completely.
Serve Blueberry Lemon Iced Tea over in a glass over ice and garnish with some lemon wedges, fresh blueberries and mint.

The Produce Moms® is on a mission to put more fruits and vegetables on every table to change how America eats. Through our platforms and produce supplier partnerships, we educate consumers on the benefits of eating fresh produce, the growing process, and how to select, store and serve it. The Produce Moms® was founded by Lori Taylor. Her experience as a mom and produce supply chain professional helped her identify innovative ways to inspire consumers to eat more fresh fruits and veggies.

The Produce Moms® is proud to be B Corp certified.

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