Rudolf – a dish based after the Austrian heir to the throne. Bland potatoe cream. A pancake filled with spinach, cumin and chicken farce. Liptauer. Breast and leg of quail. Fond. Fried chicken skin.

by TheTasteOfLove

3 Comments

  1. Philly_ExecChef

    Would like to see a better image of the food

  2. TwoPintsYouPrick

    Was that leg cooked under a warm lamp?

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