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Here’s how to make the most delicious fried egg over rice with soy sauce.

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Let’s make a fried egg over rice for day 25 on medium heat add some sesame oil and crack an egg on top of it once it gets hot by poking it we’re ensuring that the whites evenly cook next season it with a little pepper add a tiny bit

Of water just to make the eggs a little thicker and that’s all it is to it using a wooden spoon let’s make a hole in the middle of the rice to pour in some butter next we’re gonna place our egg on top of that add a little bit of soy

Sauce and you’re ready to dig in let me know what you think and subscribe for daily food videos from japan

30 Comments

  1. In my place, we eat fried egg on rice with sweet soy sauce, it's really delicious on the rice.

  2. be careful using sesame oil for frying, it's meant as a finishing oil since it can turn bitter if it heats up too much

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