Eggplant Parm done right is a real treat- fresh mozzarella & basil
Okay it’s time to get into it tonight eggplant Parmesan all right we sliced the eggplant just like this okay the egg wash and then Panko bread crumbs okay fry in olive oil until light and crispy start stacking the eggplant in the baking dish some marinara sauce some Parmesan cheese Mozzarella some fresh
Basil oh yeah the third and final level of this gorgeous and crispy eggplant a little more marinara some mozzarella some Parmesan and some basil it’s ready to go into the oven for 25 minutes l a red while we wait for the eggplant Parmesan okay it’s ready and it’s
Gorgeous wow what a treat salute
1 Comment
That dish looks amazing!