*Ingredients*
new potatoes, olive oil, pepper, pork chop, pork meat, rosemary, salt, meat
*Recipe*
Preheat the oven to 360°F/180°C.
Slice the potatoes in halves and season them with salt, pepper, olive oil, and rosemary leaves. Add them in a baking tin and bake for 35 minutes.
Season your meat with salt and pepper and grill it for 4-5 minutes on each side.
Serve with baked potatoes.
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