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6-Cup Micom Rice Cooker (CR-0675F)
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We all know I love a good rice cooker recipe here so we’re going to make a quick and easy shrimp risoto in my cuckoo rice cooker here’s what you’ll need add half a cup of rice and 2 cups of broth to your bowl I’m using a seafood broth but you could use whatever
Add the mushrooms and the asparagus right into the bowl and then add in your shrimp I added some black pepper and then give everything a good mix I love that this rice cooker is multi-functional and it has 13 different operating modes we’re going to use porridge mode I love the simple design
Of the rice cooker and the LCD display makes it really really easy to use so when it’s done give everything a good mix and then you’re going to squeeze in your lemon and add in your cheese mix everything together and when it gets really creamy it’s done just cutting up
The shrimp into smaller pieces let’s see how she likes It this was our first time trying this recipe and it was so good