Who knew buffalos had wings! These buffalo or rather chicken wings, boast an exceptional crispiness enveloped in a tantalising tangy chili sauce. To achieve this delightful crunch, they undergo a unique frying process, being fried twice before being coated in the flavourful sauce. This double-frying technique not only enhances the crispiness but also allows the succulent meat to retain its juices, resulting in remarkably juicier wings. While the addition of sugar is optional, it serves to balance out the zesty acidity of the sauce, elevating the overall flavour profile. Frank’s hot sauce is a popular choice, but feel free to customise with your preferred hot chili sauce. A perfect addition to any game day spread, these wings promise to satisfy your cravings and make for a stellar centrepiece for your Super Bowl festivities. Plus how to make the freshest Ranch Style sauce! Enjoy and fill yourself with a super bowl of these magnificent crispy chicken wings!

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It’s [Applause] Oh Oh Piece of cheese for you now you kind of the chicken see it okay good Boy Oh You Inn here’s another piece see okay good boy are you Drilling

49 Comments

  1. Hi Joel,

    Really nice recipe, with good vegetables and ranch sauce! I really like ! My dog ​​didn't like cheese… cuddle for toutou

  2. Такие хрустящие с наружи и нежное мясо внутри! Спасибо Шеф! гарниров у Вас на сайте Вкусных много! 👍👍So crispy on the outside and tender meat on the inside! Thanks Chief! You have a lot of delicious side dishes on your website!👍👍

  3. We have been invited over to a friend’s for Super Bowl this wing recipe will be served. Thx Joel.🎉 Hope Whiskey is getting better.❤️‍🩹 Lots of hugs to him.🐶💗🥰🇺🇸🇦🇺

  4. Perfect timing Joel. Such a great recipe. ❤ASMR. Your music choice again does not disappoint. Had the foot tapping and pointed finger in rhythm 🎵 ❤😊

  5. Doggone it you just HAD TO DO THIS! lol. Good chance I make this on Sunday with a dip and bbq burger sliders… and please be honored when I say my heart skipped a beat when I of course saw the butter, my friend! 😉😂

  6. Always a beautiful presentation, Joel. Thank you for this recipe and letting Whiskey have a slice of cheese 😋😋🥰🥰

  7. Hey Joel, do you guys watch the NFL much down there or are you more into rugby? I played a little rugby in my college days, just some pick-up games here and there. Got the snot knocked out of me so I didn't play long. 🤣

  8. Recipe30 is my favorite chef to watch for inspiration or ideas on recipes. I was literally needing a good buffalo sauce for some wings for the Super Bowl and he drops this vid. Thank you! And keep cooking it up for us, chef!

  9. Which type of frying oil? You didn't show! I use peanut oil. Careful! You & your house will smell like fresh made, juicy fried chicken for the entire DAY! LOL

  10. Well, I’m way too French for this 😅 (I thought of you tonight I did the garlic soup Italian style..yummy as usual )

  11. The Super Bowl is a big thing down under? 🙄 I have zero interest and we have two local teams (Jets and Giants). 😀

  12. Chef Joel, I keep my wings naked and have the sauce on the side. Have not done the second frying technique but will from now on. I agree with you..Ranch Dressing but I serve both. Keep up the good work and keep the recipes and videos coming. Cheers

  13. my family has owned Duffs Wings since 1946. 4 mistakes. Dont use garlic, brown sugar or butter. use only margarine. sauce will be thicker. also, keep that sace hot!!! never turn the flame off. and you used ranch so we have to ban you from Buffalo lol!!!

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