#reuben #reubensandwich #sandwich #foodrecipe
Make this American Style Reuben Sandwich Recipe 2024 || USA | UK | Food Review Video UK | Kitchen | English | Home & Kitchen Shop 11

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RECIPE REUBEN SANDWICH

Certainly! The Reuben sandwich is a classic American sandwich that typically features corned beef, Swiss cheese, sauerkraut, and Russian dressing, all grilled between slices of rye bread. Here’s a simple recipe for making a delicious Reuben sandwich:

Ingredients:

8 slices of rye bread
1 pound thinly sliced corned beef
8 slices Swiss cheese
1 cup sauerkraut, drained
1/2 cup Russian dressing (store-bought or homemade, see below)
Butter, softened

For the Russian Dressing:

1/2 cup mayonnaise
2 tablespoons ketchup
1 tablespoon Dijon mustard
1 tablespoon sweet pickle relish
1 teaspoon Worcestershire sauce
Salt and pepper to taste

Instructions:

Prepare the Russian Dressing:
In a bowl, whisk together mayonnaise, ketchup, Dijon mustard, sweet pickle relish, Worcestershire sauce, salt, and pepper. Adjust the seasoning to taste. Set aside.

Assemble the Sandwiches:

Lay out 8 slices of rye bread.
On four of the slices, spread a generous amount of Russian dressing.

Layer the Ingredients:

Place a few slices of corned beef on each of the four dressed slices.
Add a layer of sauerkraut on top of the corned beef.
Top the sauerkraut with Swiss cheese slices.

Complete the Sandwiches:

Place the remaining four slices of bread on top to complete the sandwiches.

Grill the Sandwiches:

Heat a large skillet or griddle over medium heat.
Spread a thin layer of softened butter on the outsides of each sandwich.
Grill the sandwiches for about 3-4 minutes on each side, or until the bread is golden brown, and the cheese is melted.

Serve:

Remove the sandwiches from the skillet and let them rest for a minute.
Cut the sandwiches in half diagonally and serve them warm.
Enjoy your homemade Reuben sandwiches! They pair well with pickles and a side of coleslaw or potato chips.

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Certainly the reuben sandwich is a classic American sandwich that typically features corn beef swiss cheese sauerkraut and Russian dressing all grilled between slices of rye bread here’s a simple recipe for making a delicious reuben sandwich ingredients eight slices of rye bread 1B thinly sliced corned beef eight slices swiss cheese one cup sauerkraut

Drained half a cup Russian dressing store-bought or homemade see below butter softened for the Russian dressing half a cup mayonnaise 2 tablespoons ketchup 1 tbsp Dijon mustard 1 tbsp sweet pickle relish 1 teaspoon wiser sauce salt and pepper to taste instructions prepare the the Russian dressing in a bowl whisk together

Mayonnaise ketchup Dijon mustard sweet pickle relish wherer sauce salt and pepper adjust the seasoning to taste set aside assemble the sandwiches lay out eight slices of rye bread on four of the slices spread a generous amount of Russian dressing layer the ingredients place a few slices of corned

Beef on each of the four dressed slices add a layer of sauerkraut on top of the corned beef top the sauerkraut with Swiss cheese slices complete the sandwiches place the remaining four slices of bread on top to complete the sandwiches Grill the sandwiches heat a large Skillet or

Griddle over medium heat spread a thin layer of softened butter on the outsides of each sandwich Grill the the sandwiches for about 3 to 4 minutes on each side or until the bread is golden brown and the cheese is melted serve remove the sandwiches from the skillet and let them rest for a

Minute cut the sandwiches in half diagonally and serve them warm enjoy your homemade Reuben sandwiches they pair well with pickles and a side of Kela or potato chips

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