This Baked Cod Fish Is Delicious

This Baked Cod Fish Is Delicious and it was super simple to make
If you need a good Fish Recipe in your life this is the recipe you need its Packed with so much flavor and cooks in half our and dinner is on the table Gina Young Style Cod Fish Recipe make you some and enjoy the recipe Have you ever wondered How To Cook Baked Cod Fish ? Well look no further Gina Young here to save the Day with this Delicious Cod Fish Recipe . My family loves when I cook this recipe for them and I know your family will enjoy this recipe also for Baked Cod Fish In The Kitchen With Gina Young has a ton of videos on this channel just like this one quick and simple enjoy then all until the next Video Goodnight enjoy the fish recipe .

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Ingredients
Yellow Squash for the side dish
oil
butter
Cod Fish
salt pepper garlic powder parsley flakes turmeric paprika old bay seasoning
lemon
water
enjoyed recipe

Hi everybody everybody I’m back in today’s video I want to show you all how easy it is to make baked fish have you ever just wanted something delicious that wasn’t fried it wasn’t batter you know what I mean so today we’re going to do a baked cod that is beautiful

Delicious packed with flavor we’re going to pair it up with yellow squash here’s the ingredients you’re going to need I’m super excited yellow squash you’re going to need some lemon some butter Cod if you don’t like cod get your favorite fish you’re going to need some spices to make everything taste amazing salt

Pepper parsley flakes um old Bas seasoning paprika we’re going to use a really interesting ingredient turmeric and we’re also going to use some garlic powder make sure your hands are clean let’s get started with this amazing baked cod recipe Gina Young style so the first thing that we’re

Going to do is go ahead and season up our fish turn your oven on 350° and I like to use just this baking pan here okay this is like a cookie sheet all right and you may get a little bit of liquid from your fish and so um

Just make sure you don’t use something completely flat all right so now let’s season this fish up very good really you only have to season just one side okay honestly if you wanted to season both sides you know you can all right we’re going in heavy with the garlic powder

Okay turmeric brings a great color a beautiful flavor okay and great health properties there’s that turmeric that beautiful color all right just like so in this manner my oven is preheated and then we’re going to put some paprika paprika is also for color this is not the

Smoked okay and this is just going to be so flavorful so Juicy and Delicious old B seasoning is definitely for seafood but it’s not only for seafood you can use this on any other meats as well all right beautiful there we go get out of there parsley flakes Dy parsley flakes

Because I like to make everything nice and beautiful anything I’m making I want it to look uh what what pleasingly aesthetic to the eye I think that’s what I want to say if it’s not what but I want to say hey we’ll make it work right

Black pepper just like so in this manner they’re going to go in with some salt and if you’re that person that cannot use salt don’t worry about it just don’t use it and really it’s that simple and if you’re feeding other people they can put salt on it if they please okay I’m

Going to put some sea salt on all right great and then we’re going to put a tad of butter and some lemon on the top get this into the oven and it doesn’t cook long what I’ll actually do is I’ll let you all know exactly how long this

Beautiful fish took to cook okay come back we’ll slice up a little bit of lemon get some butter and put it on top get this baby into the oven let’s go ahead and cut some lemon I hope y’all are having a great day today let me know

In the comment section below what are you making for dinner I I love to talk about all kinds of things in the comment section sometime from time to time you’ll see me in the comment SE section messaging you all back okay here we go

Take a look at how I like to do this just like so how simple okay so let’s cut a little more and if you have any seeds take the seeds off and then we’ll gather some butter put this in the oven what you’re going to notice is I even put

Seasoning on the lemon the purpose for doing that is like I told you I just want to reiterate that do what you can to make things look pretty even though the lemon is going to be used as a garnish after they take that garnish off they can take that lemon and squeeze it

All over the fish for an addition of flavor but make it pretty along the way so what I like to do when I’m baking fish even when I’m baking chicken I like to put some type of liquid at the bottom of the pan uh number one so that your

Item doesn’t stick and then number two just to create a little bit of steam okay just kind of get things going so I have some water and one thing you don’t want to do is take the water and pour it right over all your seasonings then you

Take all the seasoning away right so we’re just going to go in between okay we don’t need a ton of water because the fish will let off its own water but that right there hopefully you guys can see that that’s plenty enough and so now we’re going to put some

Butter on my husband just walked in and he said oh I’m super excited for this and you’re making yellow squash to go with it I say yep he’s like oh okay this is great okay so now remember I said a little Tata butter here we go into the oven we go

When I come back I’m going to show you how I make squash Gina Young style listen this squash is one of the easiest things you’ll ever make so simple when it’s packed with flavor when making your squash you don’t want to use a whole lot of oil you you

Don’t want to use a lot of butter one of the last things you want to do is make this really greasy it should never be greasy so if you take a look in my pan here you’ll see how much oil I have in there oh it’s just a teeny tiny bit Gina

That much absolutely that’s all you need and then towards the end of the cooking process of Z squash we’re going to turn around and put just a tad of butter to bring in some amazing flavor okay now if you don’t want to Salt this you don’t

Have to okay that butter that has salt in it if your butter is salted or unsalted you know if it’s unsalted add a little bit of salt if your butter is salted you don’t have to okay so come on in I’ve washed off my squash when you

Listen I can’t stress it enough you bring those veggies home you wash them wash off the pesticides you never know who’s handled them you know in the local market before they got to you okay beautiful look at the thickness okay you never want to make them extremely thin

Because cuz they’ll turn into mush on you okay and then you don’t want to have them too thick so something on the lines like that okay so we’re going to slice them down get you a large pan and let’s cook these on a medium Heat this isn’t

Something you want to kind of walk away from and go wash clothes you know stay nearby cuz they can burn very quickly on a medium medium high once they get nice beautiful and golden brown that’s the color we’re looking for and they do kind of get like a charred color Okay want to

S and pepper them and you only need to really season one side time to get started with our squash My Pan is nice and hot I don’t know if you can hear that Sizzle you want that Sizzle that Sizzle is going to assure you that these will be nice and charred

Let me know I’d love to know this question are you the person that anytime you have squash you have to have nice sweet onion um sauteed with your squash I feel like there’s so many people in the world that that loves onion with your squash it’s for some reason it’s

Something that I’ve never done I I have yet to try it um and I will try it one day I just always cook it by itself because it has so much flavor but I’d love to know in the comment section let’s season salt pepper dried parsley flakes just season one

Side beautiful little bit of salt I like to do it this way that way I can make sure sure that I’m not putting too much okay if you’ve never had yellow squash before you may wonder what it tastes like to me it has a natural buttery taste oh my goodness I I’m going

To step in and say it I’m just going to say it this is my favorite vegetable this is my favorite vegetable I know you may have seen like a little twinkle in my eye when I said that because I can yet say that I love spinach I do love

Greens I do love um butternut squash and things like that there’s a a lot of vegetables that I can say that I totally love but this one it kind of rocks my world and when you make it g young style it’s going to rock your world look at

That that’s the color when you achieve that color that’s when it tastes to its best potential yes you can make it to where it’s still yellow but guess what cook it like that like I said I want to repeat myself that’s where you’re going to get the most flavor in it tastes its

Best I don’t know if y’all can see take a look back there I got even more squash cookie okay so when I come back um our fish will be out of the oven we’re going to give a taste I’m going to show you how I’d like to present it and I’m going

To say a prayer you’re going to get that first bite so now take a look this is what I want your squash to look like I I can’t stop eating it can’t stop eating it Gina just wait until the fish is done right so so now what I did like I told

You all put just a little Tata of butter as they’re um almost complete cooking and it’ll just really round off the flavor okay we can ready take our fish out here in a minute take a look everybody this cooked in the oven 25 minutes 365° I took it from 350 to

365 beautiful how will you know when your fish is done well um when your fish is clear in color you know it ain’t done right so when it has that nice bright white you know it’s done take a look I want you to look at this flesh here

Gorgeous that’s what you’re looking for look at that and for our squash Nick so if you enjoyed this video give me a thumbs up if you haven’t subscribed make sure you subscribe tell your family and friends tell everyone you know what Genie Young’s doing in this kitchen on a daily basis Lord I

Thank you for this meal in the sweet name of Jesus we pray amen and once again to my prayer somebody wants a bite it’s okay I’mma give you a bite I’mma see how flaky look it flaky flaky flake and this oh my goodness Mhm it’s going to rock your world God bless and good night enjoy the recipe I know I will