The Secret to Irresistible Homemade Pasta Sauce: Stuffed Shells Recipe

Impress your family and friends with this easy stuffed shells recipe that features a secret ingredient for the most irresistible homemade pasta sauce. Perfect for a cozy night in or for special occasions, this dish will have everyone asking for the recipe! Watch now to learn the secret to making the best pasta sauce and become a cooking pro in no time.
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Host  @angel.mcmillan16 
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0:00 Intro
Prep Work
FinalThought/Reveal
Closer Look

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What’s for dinner well tonight I am making homemade pasta sauce with stuffed shells and I’ll take you along to show you how to make the simple dish our host is Angel McMillan please check out her Channel and the playlist of what’s for dinner in the description box and please show my

The fellow participants love like like their video comment and share cuz we’d love to hear from you and we’d love for you to join the F okay we’re going to make our own pasta sauce here’s the spices that we’re using a teaspoon of Basil some onions

And if you don’t like onions you can leave this out a teaspoon of parsley a teaspoon of oregano you do a teaspoon of oregano a teaspoon of Basil a teaspoon of parsley and some onion Flakes and a teaspoon or of garlic and that is the spices for our spaghetti sauce

I’ll be back I have to open a can of tomato paste that goes in next okay now we’re going to add our one can of tomato paste this this would be this was two quarts of whole tomatoes that I blended down to to make juice but

If you make juice it’ be two quart of tomato juice then we’re going to let this boil low and slow Bell and Bailey is is fighting over a toy okay we’re going to okay also add some salt and pepper to taste I don’t do salt I don’t do we

Don’t I don’t do salt but I do do some pepper so add some pepper I got a new pepper grinder and I love this thing and instead of not do something I don’t do salt I’m going to add a little Mrs Dash you can add hamburger to

This I’m adding some mushrooms which if you’re a vegetarian you could just add mushrooms and use that as your meat replacer but I had in the freezer some fried sausage onions and peppers and I thought oh getting out hamburger I’m going to just get out this this was

A I did this for a freezer meal and didn’t make it so I thought oh I’ll just use that in my sauce and that’ll be yummy and you could just add pasta this and that’ be that’d be your dish but we’re going to do something more fun okay we’re going to start off

With an egg a teaspoon of basil and a teaspoon of oregano and a little bit of brown PE black brown black pepper then we’ll mix this in with our our container cottage cheese if you like uh the you can use cottage cheese or I forget the other kind of cheese either

One it doesn’t matter my mom always did cottage cheese and she worked in an Italian restaurant and this is how they did it so that’s how I do it ricotta cheese that’s it I it was it was right there you know when you turn the camera on all the word all your

Words goes away our alente cooked pasta shells and you want to get some some of the cheese sticks and you want to cut them cut the cheese sticks and stuff it in the pasta shell take some of this and put it in the pasta shell too and then add that into your sauce

And these are cooked cooked El Dente the pasta shell and you know if this stuff goes down into the sauce that’s okay too it’s delicious what we’re having for dinner it’s our homemade shell it’s our shells with our homemade with with some homemade garlic you can find that video it’ll be

Here here in the description box