The Big Game is all about the food, and this dish is sure to impress. This week, Chef Nathan Lippy shows you how to make a simple, fun, and delicious pineapple lime chicken skewers that pack a little heat. Make sure to save this recipe, you’re going to want to try this one!
Watch the full episode here: https://www.youtube.com/watch?v=MkJQjgEPFSk
It’s sweet it’s got heat and it’s delicious and the chicken’s good too yay let’s start with our marinade which is also going to be a glaze later a decent amount of lime juice and pineapple juice is the base then a bit of garlic paste some red pepper flakes a bit of smoked
Paprika add a really fantastic flavor in the Blackstone Citrus garlic moo for the win honey cilantro and oil is the last bit now save like 25% of this for later but mix the rest into our chicken marinate for an hour and then go onto some skewers medium heat until they are
Fully cooked now while the chicken is cooking I like to pickle some red chilies that becomes our glaze later now when the chicken is fully cooked now we’re going to go back and add a bit of a base now this is going to glaze and tighten up around the chicken and just
Make it absolutely scrumptious and delicious uh you can garnish this however you like I’m just going to go on with some of those peppers a bit more of the glaze my friends this is fantastic sure to be a winner at any tailgate
1 Comment
Oh Yeah 🔥