This delicious roasted butternut squash and chorizo pasta with cream cheese, will certainly become a family favourite. The sweetness of the squash and smokiness of the chorizo create a hearty, warm and delicious meal, especially on a chilly autumn evening. Simply place all the ingredients on an oven proof dish and once cooked, just add the cream cheese and stir in the cooked pasta!

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Sometimes the weather’s calling out for a comfort in cow pleaser So today we’re making a delicious creamy roasted squash in toito pasta we’ve simply taken some butternut squash onion Red Pepper Cherry tomatoes sliced mini cooking Torito and a good seasoning of salt and freshly ground black pepper then we give a generous drizzle

Of mellow yellow cpress rpes seed o which is low in saturated fat and will help combine all those wonderful flavors it will take around half an hour to roast in the oven meanwhile we can get the pasta ready in goes some cream cheese and we have the most fantastic sauce to stir in

With our pasta a garnish with fresh basil and Parmesan shavings to finish and we have the perfect comforting autumnal cow pleaser

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