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12 button mushrooms
1 cup instant stuffing
2 tablespoons olive oil
1/4 cup grated parmesan
2 tablespoons chopped parsley
1 garlic clove, minced

Preheat oven to 375 degrees. Break off stems and chop extremely fine. Add to cooked stuffing along with garlic, parmesan cheese, parsley, and olive oil. Bake 20 to 25 minutes.

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