Moroccan Style beef With Polenta

This is truly my family favourite dish, slow cooked beef ribs with smell and taste of the Moroccan spices filling kitchen will make everyone hungry, including your neighbours.
I used boneless beef spare ribs in this video, but its entirely your decision if you want to use the ribs with the bone on.
#deliciousrecipes #food #moroccan #slowcookerrecipes #recipe

BACKGROUND TRACK
Summer Madness by Roa | https://soundcloud.com/roa_music1031/
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Creative Commons CC BY 3.0
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Hi everyone in this video I’m going to cook the Moroccan beef ribs what I have here I’ve got all the seeds you have the ground cumin seeds the coriander seeds and then just roast them and pound then you add your paprika powder now I’m using the boneless beef

FRS I have got the olive oil here so what I do I’m just going to put the beef and the ground [Applause] spices that’s how I do it just slightly C with the spices D okay guys let’s turn it over and down the other side this is going to be a slow cook okay guys now that all brown I’m going to add the garlic and the onions just push it aside no need to Che it out again I’m leaving this one here for a couple of

Minutes okay guys the onions is cooked and the garlic now let’s add the tomato more chunks and I’m using that one tin and I’m going to add carrots the celery the chopped Rosemary how about one teaspoon the pepper the salt I’m using half a bottle of red wine of your

Choice and a hot water about five cups because I am cooking a bit why I’m cooking a bit I’m going to put them in the freezer There I will slow cook this for 2 hours put the lid on and leave it for medium heat put two eyes okay guys I’m going to add a couple tablespoon full of tomato Paste depending on how much you want to cook because I’m cooking 2 kilos of meat and that’s why I put 2 tablespoon of three that’s looking good put the it on again okay guys let’s check it’s looking good smells good M smells yummy okay and another half an hour and we’ll be ready

To rock and roll okay guys let’s open this now it’s 2 hours and this is what it look like okay look at the the RS look at that guys it look really yummy I’m going to serve this with fenta going to taste yummy Yumm yum and look at that

Guys I cooked already the penta I added a little bit of butter and grated Parmesan cheese picino cheese and I’m going to rest this for a couple of minutes dinner is serve oh look at that it look yummy from the video but guys you got to cook this thank you guys for Watching