Immerse yourself in the delectable realm of Turkish cuisine with this irresistible “borek” recipe! This tutorial guides you in mastering the art of creating the perfect borek – a savory, crispy pastry that is a fundamental component of every Turkish kitchen. Whether you are an experienced cook or a beginner in the kitchen, this recipe is simple to follow and ensures a delectable outcome. What sets this borek tutorial apart? It is more than just a recipe; it is a voyage into the essence of Turkish culinary heritage. So, why delay? Embark on your borek journey now, and remember to like and subscribe to stay updated on our most mouthwatering recipes. Share your borek experience in the comments below! Happy cooking!

Recipe:
– For 10 pieces:
– 2 bunches of spinach
– 2-3 sprigs of coriander
– 2-3 sprigs of dill
– 2 onions
– 100g of Holland cheese
– Chicken breast meat
– Salt, pepper, tur
– Mayonnaise
– 1 boiled egg
– Pure oil

TikTok – https://www.tiktok.com/ @recipesanddream3437
Instagram – https://www.instagram.com/recipes.and.dream?igsh=NXIzbGVibDZjejR1
Facecook – https://www.facebook.com/profile.php?id=100078463839338&locale=ru_RU

EASY BOREK RECIPE
SPINACH CHEESE BREAD
BREAD WITH CHEESE
MEAT BREAD RECIPE
POTATO BREAD RECIPE
BOREK PREPARATION
GELYANALTI FROM LAVAS
BOREK RECIPE FROM LAVAS

Spinach – 2 bunches. Dill. Coriander – 1 bunches. Salt. Onion – 2 pcs. Butter – 150 g. Turmeric. Pepper. Salt. Chicken breast – 300 g. Holland cheese – 100 g. Mayonnaise – 150 g. Egg, Plant oil

13 Comments

Write A Comment