One skillet chicken lemon rice, one skillet chicken lemon rice ● Mediterranean One-Pot Meals: Similar dishes featuring chicken, rice, and lemon exist across the Mediterranean, including Spanish paella and Italian one-pot chicken and rice dishes. This recipe likely draws inspiration from this broader culinary tradition. One Skillet Chicken Lemon Rice
● Greek Flavors: The use of lemon, oregano, and olive oil are hallmarks of Greek cuisine, suggesting the recipe incorporates these classic flavors into a convenient one-pot format. One Skillet Chicken Lemon Rice, enjoy today.
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Okay Foodies so we’re in the next step making our Greek lemon rice chicken and I’m using chicken thighs and I’ve got these beautiful beautiful onions ready to go and now I’m going to throw in the rice there goes the rice I’m using one cup of rice and what I’m going to do is
Kind of mix this up a little I want to kind of brown the rice just a little bit in the in the heat here it doesn’t take very long to brown it you can actually hear it popping because the pan is hot and we just do this we’re going to let
This go for just a couple of minutes and then what we’re going to do is put our broth in we’re going to put our broth in and when we come back we’ll show you how we get this on the way to finish up so Pete making Greek chicken lemon rice here
We’re going out bye
2 Comments
Where is the ingredient list!!!
Why didn’t you cook the rice first??