Quick & Easy Veal Scallopini Recipe
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Today I’m going to show you a really quick and easy be scall painy it is to die for let’s get started take zest and juice from two lemons chop one to two cloves garlic salt and pepper the ve melt 1 tblspoon of butter fry ve till Brown on both sides
Add 1/4 cup drained Capers and chopped garlic fry add one cup of white wine and lemon juice and reduce to half add half a cup of butter mix well again reduceed sauce place beel on a bit of arugula and add the wine Caper sauce on top and garnish
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