Delicious High-Protein Blueberry Pancakes Recipe!

Indulge in these scrumptious blueberry pancakes that are not only easy to make but also a new breakfast favorite! Packed with healthy ingredients and sweetened with honey, they offer a balanced and nutritious start to your day.

Ingredients:

1 tsp baking powder
1/2 tsp cinnamon
1 egg
1/4 cup plain Greek yogurt
1/3 cup milk
1 tbsp honey (or maple syrup)
1 tsp vanilla
1/3 cup blueberries (fresh or frozen)
How to:

Add all ingredients to your blender and blend for about 15 seconds.
Stop to scrape down the sides, then gently fold or pulse in the blueberries.
Heat a griddle or nonstick pan over medium heat and grease with a little butter or coconut oil.
Pour batter onto the griddle, then cook for 2-3 minutes until the top is bubbly. Flip and cook for another 2-3 minutes.
Add your favorite toppings and enjoy these delightful pancakes!

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These high protein blueberry pancakes will be your new favorite breakfast they have over 25 g of protein and are so delicious the best part about these pancakes is that they’re so easy to make you just add all of the ingredients to your blender which makes clean up super

Easy I love using my NutriBullet Ultra because it has a pulse setting so I pulsed in some blueberries and then poured the batter right onto my griddle I love topping these with a drizzle of almond butter maple syrup and cinnamon these were so good in the perfect healthy breakfast