The angle of the photo leaves me questioning why they would plate it like this but on the other hand I bet it’s delicious
Bluesparc
Everything reminds me of her
ranaconcuernos
Extremely vaginal
idrinkriesling
It looks good! Not many chefs play with disguised/hidden centric plating, but when done right, it can be quite fun. Uncovering what’s underneath adds a little theater, so that’s why some people like it.
Zimboy112
Did you do that on purpose or did you seriously not notice how it looked?
PsychologicalHall142
Brings a whole new meaning to the phrase “eating pussy…willows.”
Fluid-Program962
I think about this dish weekly
scoopdepoop3
I hate everything about the way this dish looks and it is the single reason I did not want to go to Blue in the Caymans
9 Comments
The angle of the photo leaves me questioning why they would plate it like this but on the other hand I bet it’s delicious
Everything reminds me of her
Extremely vaginal
It looks good! Not many chefs play with disguised/hidden centric plating, but when done right, it can be quite fun. Uncovering what’s underneath adds a little theater, so that’s why some people like it.
Did you do that on purpose or did you seriously not notice how it looked?
Brings a whole new meaning to the phrase “eating pussy…willows.”
I think about this dish weekly
I hate everything about the way this dish looks and it is the single reason I did not want to go to Blue in the Caymans
Vagenius plating… I mean genius plating