The Ultimate Slow Cooker Oxtail Stew

This is a slow cooker oxtail stew recipe that is SO SIMPLE, HEALTHY, low in carbs, and just melts right in your mouth. We absolutely love oxtails and there are so many ways to cook them. This recipe requires a little more time but it is a dump-and-go recipe that you are guaranteed to love and keep in your rotation.

Blog post with detailed instructions

Slow Cooker Oxtail Stew

For other related oxtail recipes check out:
1) Fall Off The Bone Oxtail Recipe

2) How To Make Oxtails In Instant Pot

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You just know what’s about to Happen hey guys welcome back to the channel in today’s video we are making oxtails in the slow cooker I have a couple different oxtail recipes on the channel one of them is a slow baked in the oven and another one is the instant pot so this version is in the slow

Cooker I’m using a slightly different seasoning blend than those other two recipes I do use a little bit of tomato paste in this recipe if you’re sensitive to night shades you can omed it out I love oxtails oxtails are the tail part of the cow they have a lot of connective

Tissue it’s a really really special cut of meat I would say it is a pricier cut of meat so it’s not something that we get to buy every single day or eat every single day but when we do get it it’s just really special and I always try to

Make something special out of it love how gelatinous and melt in your mouth oxtails just get they have a good fat to protein ratio which is perfect if you’re on a carnivore diet a low carb high-fat diet I love that some pieces are big and some pieces are small Kevin’s probably

Going to eat half of this plate himself Costco probably has the best cost when it comes to oxtails they are a little bit on the presser side but again it’s a great treat when you do get to have them I’ve cooked them in all different ways

Dutch oven slow cooker in the oven just regular baked as well as instant pot and they always come out great the only risk with octta Sals is if you undercook it so I always try to go for uh some sort of like low and slow method it’s a

Dumping go recipe which I know you guys love uh it’s really simple so let’s get right into cooking so all I did was clean and pat dry 4 lbs of ox tails and I threw them into my slow cooker I added some tomato paste redbat fish sauce orchester sheer sauce as well

As a blend of garlic powder onion powder salt and black pepper and a little bit of minced garlic give this all a really good mix and let the tomato paste coat all of the oxtails after about a minute of mixing it should look like this and for the cooking liquid I used a

Couple cups of beef broth you can also use water chicken stock or any broth you have on hand now cook this on low for 7 to 8 hours if you are in a rush you can cook this on high anywhere from 4 to 6 hours you will know when the oxtails are

Ready when they are fork tender so my oxtails have been in the whole cooker for almost 7 hours now they smell really good and I did do a little test to make sure that they’re fully cooked and fall apart and the perfect texture so I am ready to give this a

Taste I love oxtails as you guys know a lot of the fat has rendered off and it’s just sitting up at the top it’s got some really nice color partly because of the tomato paste that we used as well as the beef broth but yeah this smells really

Really good and I am so excited to dig in I’m going to put these onto a plate you do have to be quite careful with them because they are just very soft and they fall apart quite Easily falling down and I will keep on searching for my eyes you can say I lost my mind I will keep on holding my head high even if the sky is falling Down now if you are on the carnivore DEET for weight loss we do have lots of free resources down in the description below one of them is a free guy on how to lose fat on the carnivore diet another one is a free training on the four-step formula to accelerate your

Weight loss results on Carnivore so I will leave all the links to everything down in the description below for you to check out if you are interested let’s go in for the taste test I am so excited this plate of oxtails is just screaming my name right now um ready to dig right

Into a piece and it’s like super gelatinous and sticky I love when they get super sticky you just just know what’s about to happen oh that’s really good that’s perfect I think it’s just the right amount of flavor you know the combination of the tomato paste and the

Seasonings that we used the fish sauce and the coconut Minos provide great flavor it doesn’t taste Asian if you’re wondering I think it just provides a good punch of umami and it helps bring out the beefy flavors of the ox tail you can always substitute the coconut aminos

And fish sauce with war ttis to Shear sauce all of the flavors just come together you add the garlic and onion and everything just kind of like melts and combines and congeals and all the all the words to describe these ox tails it is so so good if you guys have never

Tried oxil before you have to try them I promise you they are so good I know a lot of traditional oxil recipes are made in stew Style with like potatoes and carbs and stuff this is just a very clean paleo keto ketovore cardish friendly recipe if you like this video today

Don’t forget to give me a thumbs up and subscribe to the channel make sure you check out our blog at just food.com for the full recipe and detailed instructions know down in the comments below whether you’ve tried any of my other oxtail recipes before and how you

Like to cook your oxtails until next time Down