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The dough cover it just like that and take a large mold and flip it well that’s heavy okay beautiful we’re going to remove carefully look at this beautiful we’re just going to cut quickly around here and I’m going to cover it with another dough and make sure to stag them

Together and with a little cookie cutter you’re just going to Mark some hole like that that we’re going to remove after the cooking perfect and we’re going to cook our pie at 350 so here I have some apple slice that I cook in the microwave for about 3

Minutes with just water and sugar a little bit of sugar in the bottom of the mold just like that to create a little caramel that going to cook with my apples so you’re going to stack them like this in your little mold to create a little Rose once you have your hle roses let’s cover a little bit more with sugar perfect and let’s cook them my apple pie is now ready it’s Beautiful I’m going to plug my little roses inside the little hole with some caramel I’m just going to drazle a little bit really gently beautiful Let’s cut this pie now and discover our beautiful Apple Inside Oh

10 Comments

  1. It would’ve looked stunning if it’d been egg washed and sprinkled with demerara sugar.

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