Brown Butter Garlic Mashed Potatoes in 60 seconds #food #shorts

🧈 What makes this recipe special? The rich, nutty flavor of brown butter, combined with the perfect blend of seasonings and the creamiest potatoes. Whether you’re a seasoned chef or a cooking enthusiast, this recipe is easy to follow and guarantees to impress.

Brown butter potatoes in 60 seconds or less I think so look at that face let’s get it going to need your potatoes butter half and half in salt you’re going to wash your potatoes measure where your potato water outline is peel those potatoes and add water back into

Your pot you’re going to Salt your pot of water with your salt of choice and throw it on the stove once the water is boiling you’re going to add your potatoes into the boiling water in a separate pan you’re going to get your butter and your garlic is optional with

The garlic press you’re not a chef if you ain’t got a garlic press or a W for bag of garlic you’re going to melt your butter over medium heat until it starts to Bubble like this and soon after this that butter will turn brown going to drain your potatoes into your sink

Cander if you do not have one you’re going to add half and half into a pot and throw it on the stove because we’re not going to add cold milk into our potatoes going to mash your potatoes I use a potato ricer cuz it gives an even

Mass add your brown butter with garlic add your half and half milk give it a good stir throw it on the plate if y’all want to see more please subscribe and as always thank you for watching