Savory Stuffed Baby Bella Mushrooms!!

Indulge in these savory stuffed mushrooms, bursting with creamy cheese, crispy bacon, and flavorful seasonings! The perfect appetizer for any occasion!! 🍄🥓

Ingredients:
• Baby Bella Mushrooms
• Seasoned Breadcrumbs
• Thick Sliced Bacon
• Parmesan Cheese
• Cream Cheese
• Minced Garlic
• Parsley Flakes
• Black Pepper
• Onion Powder
• Fresh Parsley

Directions:
1. Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil.
2. Remove the stems and ribs from the baby bella mushrooms and set them aside.
3. In a mixing bowl, combine cream cheese, grated Parmesan cheese, seasoned breadcrumbs, minced garlic, parsley flakes, chopped bacon, black pepper, and onion powder. Mix until well combined.
4. Stuff the mushroom cavities generously with the cream cheese mixture, then place them on the prepared baking sheet.
5. Sprinkle the stuffed mushrooms with additional seasoned breadcrumbs for an extra crunch.
6. Bake the stuffed mushrooms in the preheated oven for 20-25 minutes, or until the mushrooms are tender and the filling is golden brown and bubbly.
7. Once cooked, remove the stuffed mushrooms from the oven and let them cool slightly.
8. Plate the stuffed mushrooms and garnish with freshly chopped parsley for a pop of color and flavor.
9. Serve warm and enjoy!!