How To Make Fresh Cabbage and Tuna Salad | Easy and Healthy Low-Carb Recipe

Make this easy tuna and fresh cabbage salad for lunches or as a hassle-free winter salad! Canned tuna is paired with crunchy cabbage slaw, fresh cucumbers, and green onions. This simple tuna salad without mayo with Calories 151, Carbs: 11g, Fat: 7.7 g, Protein 10.8 g.

𝐏𝐑𝐈𝐍𝐓 𝐑𝐄𝐂𝐈𝐏𝐄: https://modernfifty.tv/fresh-cabbage-and-tuna-salad/

🛑 𝐒𝐮𝐛𝐬𝐜𝐫𝐢𝐛𝐞 𝐭𝐨 𝐦𝐲 𝐜𝐡𝐚𝐧𝐧𝐞𝐥! – https://bit.ly/2Zy4qoq

INGREDIENTS:
FOR SALAD:
1 can tuna in spring water (120 g)
3 cups chopped cabbage (685 g)
3 small cucumbers (170 g each)
8 spring onions (green parts)
3 tablespoons chopped dill
3 large boiled eggs

FOR SALAD DRESSING:
2 tablespoons virgin olive oil
2 tablespoons apple cider vinegar or lemon juice
1 tablespoon Dijon mustard
#ketosalad #lowcarbsaladrecipe #easydinnerrecipe #healthysalad

✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖
🚨𝐒𝐔𝐁𝐒𝐂𝐑𝐈𝐁𝐄!!! 𝐒𝐇𝐀𝐑𝐄!! 𝐋𝐈𝐊𝐄!!… 𝐚𝐧𝐝 𝐂𝐎𝐌𝐌𝐄𝐍𝐓!!!
🌍 My website – https://modernfifty.tv/
🚨 Subscribe to my channel! – https://bit.ly/2Zy4qoq
📕 Pinterest – https://www.pinterest.ca/modernfiftytv/

✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖ ✖
00:00 Introduction
00:12 Shred the cabbage. You can use a mandolin slicer or a food processor using the slicing attachment.
00:43 Slice the 3 cucumbers, 3 eggs, spring onions (green onions) and dill.
02:10 Drain the water from the tuna and flake with a fork, leaving some chunks.
02:34 In a large mixing bowl combine all ingredients.
02:52 In a small bowl or jar, combine the olive oil, apple vinegar, and Dijon mustard. Whisk until smooth and creamy.
03:08 Pour the dressing over the salad. Toss until everything is covered in the dressing.
03:16 Divide into bowls and sprinkle with dill if desired Serve and enjoy!

[Applause] All for