Let’s try Food Network best sweet potato casserole

This sweet potato casserole recipe comes from the food network. It said it was the best so of course I had to try it.

Link to recipe:
https://www.foodnetwork.com/recipes/food-network-kitchen/sweet-potato-casserole-3364945

Final thoughts: Of course my casserole did not look like the picture on the food network website. I was a little bummed that I forgot the pecans but it was still good. The little butter sugar balls were the best part.

Thanks!

Today we’re making sweet potato casserole this recipe comes from the Food Network and is said to be the best sweet potato casserole so let’s give it a try we’re going to start by boiling our sweet potatoes in salted water then we’re going to start on our topping it calls for butter flour brown

Sugar and salt and we’re just going to mix this together until it starts to make clumps and I made a mistake it does call for pecans and I forgot to buy that but that’s okay next we’re going to work on our filling you can see our potatoes are

Cooked thoroughly we’re going to add brown sugar milk and a little bit of salt and half a stick of butter I didn’t want to add my eggs yet because the potatoes were so hot I wasn’t sure if they would cook them or not next we’re going to add

Vanilla and at this point my potatoes are cool enough to add the eggs mix that together real good and then we’re going to put it together so we’re going to butter our baking dish add our sweet potatoes and smooth them out as best we can then we’re going to add our flour sugar

Butter salt crumbles spreading it as evenly as we can on top and then we’re going to cook it at 350 for 30 minutes and this is what it came out like so we’re going to serf some up and this was a very good recipe but I

Will tell you I probably could have just sat there and picked off all the little sugar balls and ate that give it a try thank you for watching