Turkish Lentil Soup /Easy And Delicious Vegetables Shorba /Adas Soup Arabic /

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Turkish Lentil Soup /Easy And Delicious

Vegetables Shorba /Adas Soup Arabic /

Ingredients……

1 cup red lentil 250 gm

100 gm butter

2 pes onion chopped

3 clove garlic chopped

1 pes potato cubs

1 pes carrot cubs

Salt to taste

1 teaspoon turmeric powder

2 pes tomato chopped

1 liter water

3 pes beleaf

1 teaspoon black pepper powder

1/4 cup oilive oil

1 teaspoon paprika

Lemon

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Assalamualaikum Friends Welcome to Back My youtube channel I am Gulam rasul Today I am back with a new video in which I will tell you How to make Turkish lentil soup What I use I will completely showing you

So stay tuned till the end of the video if you like the video then do like share and comment If you are new to the our channel then subscribe to the our channel. We take a bowl and add one Cup of lentils whose weight is 250 grams here

Clean it well, after cleaning it, keep it in a strainer. Now we keep it in a separate bowl. Let’s take a pan and add 100 grams of butter in it. If you want, you can also use olive oil. After melting the butter a little, we will add chopped onion of two pieces.

After adding the onion chop, give it to us. First we have to saute it for two minutes. After sauteing it for two minutes, add three cloves of chopped garlic to it. Now we have to saute it for two minutes. When the onion

Becomes slightly brown and its color comes. After that we will add cleaned lentils along with it, we have to add one piece potato, one piece carrot along with it, we will add salt as per taste and 1 teaspoon turmeric powder. Now mix all these well and let us saute

For 5 minutes. We have to fry it so that the smell of the spices and the smell of the lentils gets dissipated a little, after that we will add two pieces of chopped tomato. Now

Even after adding the tomato chop, we have to fry it well for 10 minutes. So that whatever smell is there and whatever bitterness remains from the lentils gets eliminated, after that we will add 1 liter of water along with it, add three pieces of bay leaf

Now cover it and let it boil for 15 minutes. For this, we have to boil it well, look at the lentils. Our lentils is done for 15 minutes. Let us check that it is boiled. If it is not done, then boil it again.

Our lentils is already boiled . So, the bay leaves that we had added in it, We will take out the bay leaves from here. After taking out the bay leaves, now we will blend it. We have to make a paste, so here we have

Used a hand blender. If you do not have a hand blender, you can also use a mixer machine. You can paste it, but after it cools down, paste it in the mixer machine. We paste it with a hand blender. Look at the fine paste.

Now we have to cook it well. A little bubbles is come at the time Take out those bubbles and throw them away when you see that it starts getting slightly thick, in this way

, after that we will add 1 teaspoon black pepper powder to it, you add it as per the test, now we mix it, we have to cook it for 2 to 3 minutes. After three minutes we will turn it off, see that it has become thick, do not make it too thick, now

We serve it, you can serve it in whatever you want, ours serve is done. Now garnishing For this, we take a pan, add 1/4 cup olive oil whose weight is 60 ml and also add 1 teaspoon paprika powder

Now after mixing we just have to cook for 1 minute and heat it a little so that the color appears. So that it can come in the oil, after that we will turn off the flame. Now take it out in our bowl so that we can garnish it well on the dal.

See, this rogan of ours is ready with the color oil in this way. Now after garnishing, we will serve it with lemon, so we have kept lemon here on the side, whenever you need, you can use lemon. This is what we have, Red Lentil soup is ready. Red lentil soup

In Turkish style, if you liked the video, then do like, share and comment. If you are new to the channel, then subscribe to the channel. See you in the next video. Allah Hafiz.