Celery Juice

Ingredients

• 28 ribs celery

• Nutritional Information

  • Nutritional analysis per serving (2 servings)

    89 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 16 grams carbohydrates; 8 grams dietary fiber; 7 grams sugars; 3 grams protein; 448 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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One quart

Preparation

1. Pass the celery ribs through a juice extractor. Skim off the foam. Strain through a fine-mesh sieve.