A review and Taste Test of De Nigris Balsamic Vinegar in ASMR. De Nigris is a well-known brand that produces balsamic vinegar, among other vinegar products. Here are some general features and information about De Nigris Balsamic Vinegar:

Origin:

De Nigris is an Italian brand, and their balsamic vinegar is likely made in Modena, a region in Italy famous for its traditional balsamic vinegar production.
Aged Balsamic Vinegar:

De Nigris may offer both traditional balsamic vinegar, which is aged for an extended period in wooden barrels, as well as balsamic vinegar of Modena, which has a shorter aging process.
Flavor Profile:

Balsamic vinegar from De Nigris is known for its rich, complex flavor profile. It often has a balance of sweetness and acidity, with notes of fruit and wood.
Varieties:

De Nigris may produce various types of balsamic vinegar, including different levels of aging (such as Extra Vecchio or aged), and possibly flavored varieties like fig-infused or raspberry balsamic vinegar.
Versatility:

Balsamic vinegar is a versatile condiment that can be used in a variety of culinary applications. It’s commonly used in salad dressings, marinades, reductions, and as a drizzle over dishes like fresh tomatoes and mozzarella.
Packaging:

De Nigris balsamic vinegar is typically packaged in glass bottles, and the label will provide information about the product, including its origin, aging process, and flavor profile.
Aceto Balsamico Tradizionale:

De Nigris may also offer traditional balsamic vinegar labeled as “Aceto Balsamico Tradizionale,” which adheres to strict production standards and regulations in Italy.
Quality Assurance:

De Nigris is known for its commitment to quality, and their balsamic vinegar products may undergo rigorous testing to ensure that they meet high standards.

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All right I have dinigris aged balsamic vinegar of Medina that I’m going to be trying out right here it’s caramel free taste dense and fragrant ideal for hot dishes okay so it’s at medium density balsamic vinegar the back has typical calories that balsamic vinegar has 30 calories per serving

Which equals to about two percent of a daily intake of carbohydrate carbohydrates that is recommended aged balsamic vinegar and what I’m going to do with this is I’m going to have try this on a bed of spinach right here this is steamed spinach that I have

Right here and I’m going to add a little bit of the dinigris aged balsamic of Medina vinegar on to the steamed spinach and I’m going to have this with a little bit of olive oil as well so I’m going to go ahead and place some of this on to steamed spinach

Just a little bit I’m going to go ahead and place a little bit of virgin extra virgin olive oil on top of it just a little bit and I do this because the aged possemic vinegar goes well with olive oil especially on hot dishes like this one right here

So I’m gonna go ahead and try this out this is a demigress aged balsamic vinegar just gonna mix it in a little bit flavor all around the steamed spinach all right so I have this on the steamed spinach I’m going to try this out still kind of piping out go and try this

Really good there’s a milder taste to it and like I said the density is medium so it’s not too runny and it’s not too thick and it really goes well with the extra virgin olive oil on the back I don’t know if you can read this but it says for over three

Generations our family has been truly passionate about vinegar in Medina Italy so this is Italian balsamic vinegar says let’s continue on in Medina Italy we create our excellence and I’d have to say this is uh a pretty good tasting balsamic vinegar it’s not like your typical balsamic vinegar you can definitely taste and

This is a little bit smoother than normal or common balsamic vinegar let me put it that way definitely good I’m just going to place a little bit more on top of this or the flavor I don’t want to put too much add a little bit more so now it

Definitely has a kick to it this is like the last bite I’m gonna be trying out foreign so this is aged balsamic vinegar of Medina it’s by dinigris an Italian vinegar maker since 1889. I hope this was helpful thanks a lot for watching

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