@wbh1111
Enjoy the divine layers of tender pasta, rich béchamel sauce, and spiced meat, creating a warm and comforting embrace reminiscent of Greek culinary bliss. The combination of these layers creates a rich and flavorful dish that is baked until golden brown and bubbly. This layering technique sets Pastitsio apart from other pasta dishes, giving it a unique texture and flavour profile that is beloved by many. Pastitsio tantalizes with its savory fusion of Mediterranean herbs and spices, shrouded in a mysterious allure that beckons you to relish each bite.
Pastio comforting mysterious and flavorful Brown the onions and the garlic add the tomato paste and the chicken cubes now the ground beef work it in well add the wine Tomatoes Salt sugar and pepper bay leaves oregano Thyme and cinnamon and now for the sauce add the butter and when it’s melted add
The flour slowly and whisk well now pour the warm milk very slowly and whisk until you have this consistency the yolks will make it thicker and silkier and now the cheese that will add flavor and richness let’s enhance the flavor of our sauce by adding salt and pepper
Cinnamon and Nutmeg that provide warmth and depth of flavor boil the butini pasta or you can use pan CTI or macaroni mix some of the sauce with a ground be and now they’re melded together the first layer is the pasta the second is the ground beef blanket the ground beef
With the sauce seasoned butter and in for 20 minutes now indulge in this culinary Bliss called