Cacio e Pepe with Gnocchi & Panchetta

Indulge in a mouthwatering twist with Cacio e Pepe Pasta featuring pillowy gnocchi and crispy pancetta. A symphony of flavours in every bite!

Let’s get cutting our Panetta in a fairly small bits put a little bit of oil in there and let’s put in our panchetta our pasta water is boiling into there our ganoi from my friend luch at Miss Saga noodles oh yes and look at all that has reached the top lovely

Ganoi gaki ganoi has been drained cheers by the way see that Panetta grease there we’ll let that thin out a little bit into that a little bit of butter fresh ground pepper toast that up you can really smell that pepper is just releasing its wonderfulness let’s put in

Our Gia oh here that Sizzle Sizzle Sizzle there we go now let’s just move it around and look at how that’s already coating we’re using parmesan mix that up don’t drain that pasta water there’s a cup of our pasta water look at that delicious sauce that it’s just creating

Let’s Fold in our Panetta there we go catch you Peppe