The new way to make chicken breast for dinner!

The new way to make chicken breast for dinner!

Ingredients:
potatoes: 3 pc
salt: 5 g (0.2 oz)
black pepper: 5 g (0.2 oz)
olive oil: 25 ml (0.8 fl oz)
red onion: 1 pc
chicken breast: 1 pc
milk: 200 ml (6.8 fl oz)
salt: 5 g (0.2 oz)
black pepper: 5 g (0.2 oz)
Greek yogurt: 40 g (1.4 oz)
eggs: 2 pc
butter: 100 g (3.5 oz)
tomatoes: 2 pc
cheese: 150 g (5.3 oz)

The salad:
cherry tomatoes: 250 g (8.8 oz)
mozzarella: 150 g (5.3 oz)
lettuce leaves: 100 g (3.5 oz)
balsamic sauce: 20 ml (0.7 fl oz)
olive oil: 20 ml (0.7 fl oz)
salt: 5 g (0.2 oz)

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Potatoes 3 pc salt 5 g black pepper 5 g olive oil 25 ml red onion 1 pc chicken breast 1 pc milk 200 ml TO MARINATE 30 MIN salt 5 g black pepper 5 g Greek yogurt 40 g eggs 2 pc butter 100 g tomatoes 2 pc cheese 150 g

IN THE OVEN 180 °C / 45 MIN cherry tomatoes 250 g mozzarella 150 g lettuce leaves 100 g balsamic sauce 20 ml olive oil 20 ml salt 5 g