NEW Tiramisu Recipe In 5 Minutes! No Raw Eggs, No Gelatin, No Oven, No Flour!

Tiramisu is one of those desserts that is easy to make and it is always a hit! In this recipe we use simple ingredients that will allow you to prepare delicious tiramisu in minutes! You won’t believe how great this recipe tastes and how easy it is to make.

✅ LIST OF INGREDIENTS:

INGREDIENTS (for a mold 18*13 cm):
~ 100 g (3.5 oz) of Savoiardi cookies⠀

⭐For impregnation:
150 ml (6 fl oz) of tangerine juice
1-2 tablespoons of sugar
zest of 1 tangerine ⠀

⭐For filling:
150 ml (6 fl oz) of tangerine juice
50 g (1.5 – 2 oz) of sugar
6 egg yolks
1 teaspoon of cornstarch
zest of 1 tangerine
75 g (2.6 oz) of butter ⠀

⭐For cream:
200 g (7 oz) of mascarpone cheese or cream cheese
200 ml (6.7 fl oz) of cream 33%
20 g (0.7 oz) of caster sugar⠀

⭐For decoration:
1 tangerine
tangerine leaves (can be replaced with mint or rosemary leaves)

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I will be very glad if you write from which country and city you are watching my video recipes. Thank you for your support!🌍🌞 150 ml (6 fl oz) of tangerine juice 1-2 tablespoons of sugar Zest of 1 tangerine Bring to the boiling point and cook on medium heat for 2-3 minutes

Let it cool completely 150 ml (6 fl oz) of tangerine juice 50 g (1.5 – 2 oz) of sugar 6 egg yolks 1 teaspoon of cornstarch Zest of 1 tangerine Place on medium heat Cook until thickened 75 g (2.6 oz) of butter Cover with cling film and let it cool completely

200 g (7 oz) of mascarpone cheese or cream cheese 200 ml (6.7 fl oz) of cream 33% 20 g (0.7 oz) of caster sugar⠀ ~ 100 g (3.5 oz) of Savoiardi cookies⠀ Cream Filling Place in the refrigerator for several hours, or better overnight