Thanks to https://www.barbequesgalore.com.au for sponsoring this video and allowing me to showcase the Ziggy Elite Triple Grill BBQ. It cooks up some mean chicken!
Check the BBQ out Yourself – https://www.barbequesgalore.com.au/p/ziggy-elite-triple-grill-lpg-bbq-on-cart/M-ZG3GEPLUS.html
Heres the recipe
Jamaican Jerk Chicken
Chicken & Marinade –
8 – Chicken Marylands, Scored
10 – Spring Onions (Scallions), Roughly Chopped
2-3 – Habanero Chillies or Scotch Bonnet, Seeds Removed (Optional)
6 – Garlic Cloves, Grated
10g (0.2oz) – Ginger, Peeled & Grated
1 – Small Red Onion, Roughly Chopped
10 Sprigs – Fresh Thyme, Roughly Chopped
1/3 Cup (80ml) – Grapeseed Oil
3 1/2 Tbsp (70ml) – Soy Sauce
2 Tbsp (40ml) – Worcestershire Sauce
2 1/2 Tbsp – Brown Sugar
3 tsp – Ground All Spice
1/2 tsp – Ground Cinnamon
1/2 tsp – Ground Cloves
1 – Lime, Zest and Juice, Plus 1 Extra For Serving
Salt to Taste
Method –
1. Add spring onions (scallions), habanero chillies, garlic, ginger, red onion, and fresh thyme in a blender. Blend on high speed until it forms a thick paste. Add all the remaining ingredients, except the chicken and blend to create the jerk marinade. Check seasoning levels.
2. Score the chicken Maryland skin, making 6-8 slices across. Don’t cut too far into the chicken. Add the marinade to the chicken and combine. Allow to marinate for a minimum of 4 hours up to 48 hours.
3. Heat your BBQ to maximum temperature. Remove the chicken from the marinade and reserve the remaining marinade for later basting. Place the chicken onto the BBQ and grill for 8-10 minutes or until charred but not burnt.
4. Baste the remaining marinade all over the chicken pieces, and cook for 18 minutes or until the chicken is cooked through. Remove and rest for 5 minutes. Serve the chicken on a platter and garnish with chopped spring onion (scallion) and charred lime. Dig in.
#barbequesgalore #bbqchicken #bbq
We’re making jug chicken using the Ziggy Elite triple Grill all of the recipe and details are in the description below and this is absolutely Fantastic
10 Comments
I like these shorts you post after the full video it condenses it down to so much yumminess reminding me again of such delicious recipes you post
Yummmmmmmiliciois 😋😋😋
Jack, I’ve been wanting a great jerk recipe and BOOM…… you upload one. When you were grilling that chicken I could almost smell it, it looked sooo good. Cheers chef.
Would you please do a video on your favourite cookware?? 🙏 ❤🩷❤️
Thanks Jack
Thanks for mate
Is there a way to make this without having a food processor?
You be careful making that Jack… you’ll have the woke brigade coming after you 😂
I want you to google authentic jerk chicken at least once before you call something jerk chicken
Excellent barbecue chicken! Thanks chef