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INGREDIENTS:
6-8 rolls
800g ground beef
1 red onion
1 tomato
100ml Metaxa
1 handful of leaf parsley
1 handful of fresh oregano
20g feta
1 clove of garlic
50ml olive oil
2 tbsp dried oregano
6-8 tbsp tzatziki
#BBQ #Barbecue #Bifteki
All right folks today we’re making these amazing looking Greek style Biff Tiki rolls so stay tuned it’s time to grow after a huge success for last week’s video of meat love grilled in kaiser roll I decided to make part two my German viewers came up with so many
Versions and possibilities of on how to make this one even better so I decided to pick up the idea of a Greek style Biff Tiki roll same procedure just open the rolls these are rolls that are available in most of German bakeries don’t throw the Pieces away just place them in a
Bowl and of course it’s a Greek idea you will need meta and place that that MAA over the bread and let the bread soak up the Maxa for approximately 20 till 25 minutes enough time to do The Chopping work let’s get started with a small red onion cut more or less into
Dices if you want to eat the meat love the same day you can use fresh onions otherwise I would recommend using precooked onions or sauteed onions otherwise this would lead to heavy farting the next thing I’m dicing is the small tomato if you don’t want to have
The skin of the Tomato in your meatloaf you have to peel them before I have no problem with that so I just decided to take the fresh tomato and dice it this is not the approach of being 100% Greek Biff Ticky but I really enjoy enjoy the freshness of a tomato inside that
Meatloaf of course fresh herbs are also very important we are using parle chopped up and the second thing is fresh oregano this will give an extra kick I promise then you will need ground beef and the Greek seasoning season the beef if you can’t get any greek seasoning just use a basic
Barbecue rub followed by the chopped up ingredients the red onions tomato parsley oregano grated garlic is also very important and then of of course the MAA soaked up bread this will make your meat love extra tasty and extra fluffy now give this a good mix if you
Want to check out the measurements and ingredients and the whole list make sure to check the video description we have everything in there then I decided to take away half of it mixing only one half with fed cheese so I made a version without and one with fet cheese of course bi Tikki
Is always with feta cheese inside you can decide whether you want to do this feta in smaller pieces like I did here or just bigger pieces and give it a mix the rest is rather easy now take the ground beef mixture and push it into your roll that’s
It this is so easy it can be prepared for a lot of people it can be prepared just in the morning and really a bigger amount if you have guests it even will work if you cool down these rolls after grilling and slice it the next
Day my topping for today is basted olive oil and again some oregano but I decided to top it with dried oregano smells great I have already preheated my gas grill we have the outdoor chef dual Chef today left chamber is on indirect heat and Grill these btii Greek style rolls for
Approximately 35 to 40 minutes at a temperature of 160° C I which is approximately 320° F and here is the result we headed for an internal temperature of 58 to 60° C celius which is approximately 115° fahit so fresh ground beef doesn’t have to get killed twice and here is the
Result and it tastes amazing dipped into tsiki Greek style sauce of course you can pimp this up with other Greek products pepperon Chini olives there are a lot of things possible and of course as always I’m going to give this a shot right now I love it and these are way better than
Last week’s basic meat gloves this is so delicious I love it can’t wait to hear your thoughts about that if you are into recipes like this make sure to hit that subscribe button if you haven’t subscribed yet leave me a comment and thumbs up is always appreciated anyway folks delicious stuff
I love it anyway thanks for watching I’m out see you
4 Comments
This is a great idea.
Great job and thanks for the farting warning.
Can you do a version with lamb,beef,and pork
Dali se je vaša gledanost popravila zbog mog upornog tipkanja sviđa mi se bar toćkicu