๐ŸŒž Start your day on a delicious and nutritious note with these Healthy Banana Pancakes! ๐Ÿฅž This wheat-free recipe is not only easy to whip up but also packs a punch of flavor and goodness. Using ripe bananas, eggs, and a touch of light cream cheese, these pancakes are a delightful alternative to traditional ones.

โœจ Ingredients:

2 ripe bananas
2 eggs
2 tablespoons of light cream cheese
Honey to taste
๐Ÿ‘ฉโ€๐Ÿณ Instructions:

Mash bananas and combine with eggs and light cream cheese.
Mix until you have a smooth, uniform batter.
Preheat a non-stick pan over medium heat.
Pour small portions of the batter onto the pan to form pancakes.
Cook for 2-3 minutes on each side until edges are firm and bubbles appear.
Flip the pancakes carefully to cook the other side.
Plate the pancakes and drizzle honey to your liking.
๐Ÿ“ Optional: Top with fresh berries for an extra burst of flavor and nutrition.

๐ŸŽฅ Join us in the kitchen as we create these mouthwatering, wheat-free pancakes perfect for a wholesome breakfast. Subscribe, hit the like button, and don’t forget to share this delightful recipe with your friends. Your mornings just got a whole lot tastier! ๐ŸŒˆโœจ #HealthyBreakfast #BananaPancakes #WheatFreeRecipe #DeliciousMornings #food #recipe #pancake #lunch #banana #healthy #easyrecipe #pancake #recipe #healthy #breakfast #breakfast

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