Growing up with immigrant parents they always taught me that homemade is healthier let’s make this delicious and simple carrot cake loaf packed with feel-good ingredients combine your oil sugar shredded carrots eggs and walnuts with a spiced flour mixture the frosting is made with cream cheese butter vanilla
And powdered sugar now love your life
27 Comments
You could always just list the measurements on the screen, or write the directions in the comments
Looks real good. I would add some golden raisins.
So happy i came across your page. Bless you for your time and knowledge
Sahwnttasmth you too love you too love you too love you foids😮❤🥑
I made this carrot cake last night, and I was pleasantly surprised at how delicious this recipe is. My husband and I both love carrot cake, and we both think this recipe is a winner!
Mine is in the.oven right NOW!!😊😊😊
Did anyone get the recipe out of her?
Honey instead of sugar and homemade is even more healthy!
Yummy
Recipe please
I made this today and it was amazing. I haven’t made carrot cake from scratch for 27 years. I know because my daughter was a baby then. But I developed a high fructose corn syrup allergy but my favorite cake is carrot cake. I’ve bought it from the store or eaten it while at the restaurant as a treat and I always feel sick to my stomach afterwards. That is not my normal reaction to corn syrup. But I made this today and I ate a piece and didn’t get sick. I’m going to grate up some carrots and freeze them so I can make this again. ❤❤ Oh, I used walnuts and raisins and substituted cinnamon for ginger and cloves equally because I’m allergic to cinnamon but not the rest of the spices. And I still added the nutmeg.
Where are the recipes??
No not everyone has her recipes. I did not as well. This is why. Very hard to find her link to her various money making ventures. Business is business lady. Make your merchandise and downloads easier to find. Yes they're free to look at. Not very business savvy in the end
Thx ❤
Mmm spiced flour mixture, shredded carrots, walnuts, oil, sugar, eggs, cream cheese, vanilla , butter, n powdered sugar sound's n looks like a million bucks❤
Yes, please!!!😋😋😋
carrot cake loaf:
1 cup flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp cinnamon
1/4 tsp nutmeg
pinch salt
3/4 cup packed brown sugar
1/2 cup avocado oil (or olive oil)
2 large carrots, grated
2 eggs
1 cup walnuts, chopped
In a large bowl, using an electric hand mixer, mix the oil and brown sugar. Mix in the carrots. Next, beat in the eggs with the mixer. Fold in the nuts. And lastly mix in the flour mixture until combined. Transfer the batter to your prepped pan and bake for 45-50 minutes or until toothpick comes out clean.
Allow the cake to cool 15 minutes in the pan and then remove to a wire rack to cool completely. DO NOT ICE THE LOAF UNTIL IT IS COOLED COMPLETELY OR THE FROSTING WILL MELT.
frosting:
4 oz cream cheese, room temp
2 tbs butter, room temp
1 tsp vanilla extract
1 cup powdered sugar, sifted
Es menos malo 😅 son geniales tus recetas
I need this NOW!! 😩 😂❤😜
it’s also many with better intent
it’s why nothing is quite like mom or dad’s cooking
#2Spirit
Growing up with immigrant parents… Blah Blah, Nom Nom, Yum Yum… Now LOVE-YOUR-LIFE: So true – sure I do!!! 🥸 !!!
would baking in an 8 inch glass pan ruin the recipe. maybe decrease the cook time just a bit.
Add a squeeze of lemon juice when making the frosting
You want people to learn please told a little be slower or print the words of ingredient while speaking thank you .
There you go again 💖
I make a cake called The Best Carrot Cake In The World! It has all the same ingredients plus a can of undrained crushed pineapple. Oh my, it’s moist and absolutely delicious! (I leave out the walnuts as I don’t like cooked nuts)
What is the temperature for oven