Easy flavorful mediterranean rice
Rose shows you how to go out of your comfort zone and try new flavors with this mediterranean rice everyone will love!

Today we are making some Mediterranean rice we started off with half of a sweet onion and we just sauteed it for about 2 minutes and now we’re going to add two cloves of fresh garlic we’re going to go for another minute or so all right now that you can it’s real

Fragrant it is ready to add our spices we’re going to turn it down on low medium and here we have here we have a teaspoon of salt half a teaspoon of pepper4 teaspoon of paprika half a teaspoon of turmeric 1/4 teaspoon of cumin and then we’re going to add one

More it’s just going to be a shimmy and a shake for the next one now you can really smell that getting fragrant bring in the Mediterranean to my house for dinner tonight we’re having kebabs Mediterranean rice and taziki sauce we’re going to add a shimm and a shake of ground

Cardamom I love this spice just brings a nice little flavor to it you don’t need a whole lot of it just a little bit now we’re going to add a bit of color with some carrots doesn’t add a whole lot of flavor just spices up the dish with the brightness of of a

Carrot all right now we’re going to do 2 and 1/2 cups of our homemade chicken brth scrape the bottom of the pot real good then we have 1 and 1/2 cups of basmati rice I have already washed it rinsed it and washed it and it’s been

Sitting drying for a little bit so we’re going to add our rice get every bit in there we’re going to mix it around and we’re going to do one last ingredient actually there’s two more ingredients but this one gets added before we boil this is my husband’s favorite golden

Raisins now this is an option you don’t have to add it it’s still delicious without it but I’m going to do just a handful you’re going to have it come to a boil and you’re going to let it simmer for about 20 minutes all right you’re going to put a

Lid on it and once it comes to a boil you’re going to turn it on low to a simmer and simmer for 20 minutes all right y’all it was going for about 20 minutes nice simmer now it’s time to fluff it so you want to make sure you fluff it

And we’re going to put our last ingredient in and then put it right into a a a bowl so that it doesn’t overheat our last ingredient is toasted pine nuts we have a/4 of a cup of toasted pine nuts this along with the raisins are optional they just bring

This Mediterranean rice to another level different textures different colors M this smells so good look at that look at look at all those different flavors M this is going to be delicious can’t wait to taste it this is delicious it’s a must try thanks for watching

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