Let’s make some crispy calamari with a homemade taziki sauce this is so easy and so delicious first things first let’s evenly slice up our squid then we’re going to let it marinate in some Old Bay garlic powder smoked paprika and buttermilk place that in the fridge for
A few hours while you make your homemade taziki which we’re going to grate one medium cucumber squeeze out the excess water 2 cups of Greek yogurt lemon zest and Juice garlic and salt and pepper to taste mix that up then we’re going to make our batter flour barbecue rub and
All those other seasonings from before coat then it’s into some 360° oil until golden brown plate that up hit it with some fresh lemon juice and enjoy Summer’s on its way so you’re going to want to save this one