Dining and Cooking
Steak

Is this rare beef ?


Is this rare beef ?

by friendly_keter

46 Comments

  4. Inevitable_Ad_7236

    A moderately encouraging farmer could resuscitate it

  13. SpiritOne

    Blue – rare

    I don’t mind rare, but I’m sending this back.

  14. Adept_Fan_9587

    That doesn’t look like a good enough cut to eat blue. Need mo heat!

  15. GroundedSatellite

    Shimmy shimmy ya, shimmy yam, shimmy yay.

  16. CreativeUsername20

    For a steak that thin, you must have had it straight out the refrigerator or freezer to look like that inside after cooking.

  17. matthewbowers88

    What was it cooked on? A heated argument?

  19. ExploringSissySide

    I can hear Gordon Ramsey’s voice now…

  24. henri915

    Very. Must have been super cold when you cooked it.

  25. nvrrsatisfiedd

    Blue rare, yes. I’d still eat it too.

  27. THEBLUEFLAME3D

    Blue, as others have said. Meh. I’d still eat it.

  28. SneaKyHooks

    No, it’s actually pretty common raw beef.

  30. throwaway_ay_ay_ay99

    Yes, fat not rendered, looks purple (blue) not pink

  31. Mirelurkbobblehead

    It’s pretty common, lots of people know and eat this kind of meat. Still pretty raw tho.

  32. morganrs4

    Personally I love when my steak is this rare

  33. PaddyBabes

    I dont think so, I see pics like this here all the time.

  34. Praxis8

    I’ve reached more doneness with a bad sunburn.

  35. Hormonal_Degenerate

    Providing it’s warm the whole way through, looks like you did a nice blue steak 🤤

  37. fartinggermandogs

    Was it still frozen when you cooked it?! It’s still fucking mooing you donkey!

  38. Psychotic_EGG

    Yes. It’s basically a slightly overcooked blue rare.

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